Starters
Starters
10.00 €
Rock fish soup from our coasts
Beets, plums

10.00 €
Gravelax-style trout with Corsican Clementine
Variation around the beet
10.00 €
Pézenas pâté with hare,
Jerusalem artichoke and lamb's lettuce
Main dishes
Main dishes
18.00 €
Veal breast confit 7 hours at the Pizzaiola
Roasted mushrooms with anchovy butter18.00 €
Capuchin Burger
Caramelized onions, cheese, pickles and country fries
18.00 €
Back of seared coalfish
Sweet potato, green pepper broth and wild herbs
18.00 €
Parsnip gnocchi gratin, seasoned with black garlic


Desserts
Desserts
9.00 €
Chocolate ice cream souffle
Chocolate 75%, caramelized peanuts
9.00 €
Victoria Pineapple Pavlova
Pavlova with Victoria Pineapple, seasoned with Lemongrass
9.00 €
Chewy cookie
Almonds and hazelnuts, citrus-tarragon jam
Minot's menu
Children's menu
9.50 €
Steak or fish
Seasonal vegetables or friesDrink included
Net prices - Taxes and service included