Island Menu €29.60
Starter + Main Course + Dessert
29.60 €
Starters
CHARENTAISE-STYLE HOODS
Petit gris snails, shallots, onions, garlic, sausage meat and tomatoes.CHEF-STYLE SHRIMPS AND WHELLS
Cooked shrimp and whelks prepared with remoulade sauce (capers, gherkins, shallots, parsley, mayonnaise)6 OYSTERS FROM FOURAS N°3 FROM MAISON MARGAT
For lovers of freshness, this particular iodized taste of seafood ... served with butter, shallot vinegarMain course
CARRY FISH
Original dish from Reunion with flavors of coconut, cumin, combawa, garlic, onions, ginger, with fillet of pollackROUGAIL SAUSAGES
Iconic recipe from Reunion Island Toulouse sausages and smoked sausages, cooked with tomatoes, onions, ginger, garlic, thyme and caloupilé. Accompanied by grain rice and rougail.
Desserts
WHITE EAT COCO
Based on coconut milk, vanilla and crème fraîche, topped with mango and lime coulis ....2 BALL ICE CUP
Vanilla, chocolate, coffee, strawberry, lime, blackcurrant, rum-raisin, mango, salted butter caramelOrigin FranceMilk
Cheese tasting
Assortment of cheesesSWEET POTATO FONDANT
Pastry of Creole origin with its scoop of vanilla ice creamChantilly coulis red fruits
Children's menu €9.60
Dish + Dessert
9.60 €
Main course
CHILDREN'S HOUSE BREADED FISH FILLET
Often it is fresh whiting fillet, served with fresh house fries or white rice.
FRESH CHOPPED STEAK child.
125 g fresh minced steak, served with fresh friesOrigin FranceFrench beef
Dessert
1 BALL ICE CUP
1 flavor of ice cream of your choicevanilla, chocolate, coffee, strawberry, lime, blackcurrant, rum-raisin, mango, salted butter caramel
Origin FranceMilk
CHILDREN'S WAFFLE SALTED BUTTER CARAMEL
CHILDREN'S CHOCOLATE WAFFLE
SUGAR CHILDREN’S WAFFLE
Prepared at home with butter, sugar, flour, honey, cinnamonRASPBERRY TEMPTATION
Fresh raspberry dessert, served with coulisNet prices - Taxes and service included