- Chicken wings
- Cold appetizers
- Hot appetizers
- Main dishes
- Chopped
- Fish
- Chaufas
- Pasta
- Soups
- Salads
- Desserts
Chicken wings
Cold appetizers
Cold appetizers
34 000.00 $
Chef's Special
Fish Ceviche with Warm Smoked Corn Foam
Tilapia, Tahiti Lemon, Red Onion, Sauteed Chocolate in Hazelnut Butter, Cilantro, Finished with Smoked Corn Foam35 000.00 $
Nori Tuna Tartare Tacos
Crispy tempura nori seaweed with protein of your choice with tuna tartareHot appetizers
Hot appetizers
29 000.00 $
Crispy Wontons Al Pastor
Chicken Al Pastor Wonton (roasted pineapple), creamy Mojo, sour cream34 000.00 $
Crispy Truffled Potatoes, Bacon, Parmesan and Black Truffle
Truffled Potatoes, crispy slow-cooked bacon, served with Parmesan, sour creamMain dishes
Main dishes
65 000.00 $
Chef's Special
Slow Cooker Caramelized Pork T-Bone
Steamed T-bone steak Finished on the grill, caramelized in hoisin sauce, served with stewed spinach and your choice of garnish:Salad
Sautéed Vegetables
Hulled potatoes with cheese
Creole potato puree
White rice
92 000.00 $
Beef Medallion with Mushrooms and Malbec
Grilled sirloin medallions 300 gr and olive oil, Malbec wine sauce and mushrooms served with stewed spinach and your choice of garnish:Salad, Sautéed vegetables, Hulled potatoes with cheese, Criolla mashed potatoes, White rice
198 000.00 $
New York Angus steak
New York Angus certified grilled beef 300 gr, seasoned with our HAWAIIAN spice blend, served with braised spinach with your choice of garnish:Salad, Sautéed vegetables, Hulled potatoes with cheese, Criolla mashed potatoes, White rice
57 000.00 $
Grilled Brisket with Vegetable Dressing
Grilled chicken breast served with braised spinach and your choice of garnish:Salad
Sautéed Vegetables
Hulled potatoes with cheese
Creole potato puree
White rice
56 000.00 $
Chef's Special
Roasted chicken
Chicken leg baked at high temperature in spices, served with stewed spinach and your choice of garnish:Salad
Sautéed Vegetables
Hulled potatoes with cheese
Creole potato puree
White rice
Chopped
Fish
Fish
75 000.00 $
Shrimp Risotto
Original arboreal coconut rice risotto topped with manier style white wine roasted prawns70 000.00 $
Fish Risotto with Shrimps
Original arboreal coconut rice risotto with white fish fillet, shrimp sauce and white rum63 000.00 $
Chef's Special
Roasted Salmon in Champagne Sauce
Salmon fillet baked at high temperature with crispy skin bathed in a champagne and spice reduction sauce accompanied with braised spinach and your choice of garnish:
Salad
Sautéed Vegetables
Hulled potatoes with cheese
Creole potato puree
White rice
Salad
Sautéed Vegetables
Hulled potatoes with cheese
Creole potato puree
White rice
Chaufas
Chaufas
57 000.00 $
Chicken
Traditional fried rice with tortilla, paprika, onion and fried ripe plantain, soy sauce, harmonized with salty oyster sauce and vegetable dressing57 000.00 $
Beef tenderloin
Traditional fried rice with tortilla, paprika, onion and fried ripe plantain, soy sauce, harmonized with salty oyster sauce and vegetable dressingPasta
Soups
Salads
Salads
41 000.00 $
Protein Parmesan Calamari
European hearts, artichokes, aubergines, hearts of palm. Yellow and green zuchuni, fresh tomato, bathed in sherry dressing and blue cheese with caramelized leek onion topping.42 000.00 $