Cocktails of the moment

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Cocktail of the moment

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Starters

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Autumn garden with vegetables, green juice and green mustard cream

Milk

Main course

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Sea sauerkraut from Bistro'nomik with wild shrimp, white butter

CrustaceansMilkMolluscs

Low temperature filet mignon, stuffed with chorizo/basil cream

Served with glazed carrots, chorizo cream and spelled chimichurri

Le Mignon is served rosé

GlutenMilk

Cod fish and chips, savora-ginger mayonnaise

GlutenEggsMustard

Dessert

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Rum baba and its plum variation

Served with bitter almond plum compote

Roasted plums and bitter almond mascarpone whipped cream.
(The baba syrup contains citrus fruits)

GlutenMilk

Like a black forest "PISTACHIO"

Choux cocoa cracker, garnished with pistachio mousseline and morello cherries.

GlutenEggsMilkTree Nuts

The Norman Hole of the Bistro'nomik,

SUPPLEMENT OF 2 € ON THE MENU
Apple sorbet with an apple gel and an apple brunoise
Served with a 3 year old calvados

Perfect iced Passion, and chocolate

Passion fruit entremets, served with a creamy chocolate feuillantine, passion fruit caramel, chocolate mousse and honey tuile

GlutenEggsMilk

Starters

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Autumn garden with vegetables, green juice and green mustard cream

Milk

Main course

---

Sea sauerkraut from Bistro'nomik with wild shrimp, white butter

CrustaceansMilkMolluscs

Low temperature filet mignon, stuffed with chorizo/basil cream

Served with glazed carrots, chorizo cream and spelled chimichurri

Le Mignon is served rosé

GlutenMilk

Cod fish and chips, savora-ginger mayonnaise

GlutenEggsMustard

Dessert

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Starters

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Main course

---

Sea sauerkraut from Bistro'nomik with wild shrimp, white butter

CrustaceansMilkMolluscs

Low temperature filet mignon, stuffed with chorizo/basil cream

Served with glazed carrots, chorizo cream and spelled chimichurri

Le Mignon is served rosé

GlutenMilk

Cod fish and chips, savora-ginger mayonnaise

GlutenEggsMustard

Dessert

---

Rum baba and its plum variation

Served with bitter almond plum compote

Roasted plums and bitter almond mascarpone whipped cream.
(The baba syrup contains citrus fruits)

GlutenMilk

Like a black forest "PISTACHIO"

Choux cocoa cracker, garnished with pistachio mousseline and morello cherries.

GlutenEggsMilkTree Nuts

The Norman Hole of the Bistro'nomik,

SUPPLEMENT OF 2 € ON THE MENU
Apple sorbet with an apple gel and an apple brunoise
Served with a 3 year old calvados

Perfect iced Passion, and chocolate

Passion fruit entremets, served with a creamy chocolate feuillantine, passion fruit caramel, chocolate mousse and honey tuile

GlutenEggsMilk

Drink

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Starters

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Main course

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Dessert

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Cocktails

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House cocktail

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Kir from the house

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Appetizers

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Appetizers

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Softs

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Non-alcoholic cocktails

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8.50 €

Non-alcoholic cocktail of the moment

Fresh drinks

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Waters

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Beers

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Beers

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Digestive Whiskey

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Whiskey

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10.50 €

Whiskey BELLEVOYE green 43°

- Triple malt, calvados finish

8.00 €

Whiskey ARMORIK SHERRY cask BIO

Breton whiskey produced in LANNION in the Côtes d'Armor by the Warenghem family distillery created in 1900.

It is an ORGANIC single malt, fully aged in Oloroso Sherry casks (Jeres d'Andalusie)

NOSE: Intense and powerful, with fruity and woody notes (prune, caramelized pear)

There are also spicy and candied fruit notes.


This whiskey combines the richness of Breton and Spanish terroirs

OrganicI love

7.00 €

Whiskey Rozelieures origin 40°

Origin : Lorraine

It is the first single malt produced in Lorraine, marketed since 2007.
The latter is aged in oak barrels that have hosted wines from the sherry region.
This gives the whiskey lively, spicy and powerful notes.

We have a long finish in the mouth, sweet and fruity.

Digestive

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7.50 €

Normandia Gin

Gin produced in Normandy with a maceration of 4 to 12 days, then distilled in columns used for the production of calvados



15 botanical ingredients are useful to give this gin a fresh and fruity side (ginger, apple, orange, cinnamon, cloves, juniper, coriander ....).

Rum

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8.50 €

"Yellow Snake" Jamaican amber rum

Jamaican rum from a blend of traditional rums aged 3 to 8 years.

Nose: Exotic, vanilla and fresh spice notes

Palate: Complex, delicate and charming.
There are peppery notes.

7.50 €

Amber rum, DZAMA, prestige black cuvée

Origin: Madagascar

ITS COLOUR : An amber robe tinged with orange

NOSE : notes of candied orange appear first, followed by notes of cardamom and ginger in second place .

IN THE MOUTH: Sweet notes of fruit such as candied banana and orange arrive, but also coffee liqueur...

We end with a pleasant and sweet finish

7.00 €

LONGUETEAU amber agricultural rum

Origin: Guadeloupe.

It is aged for 18 months in oak barrels that have contained cognac .

ITS COLOUR : A beautiful amber color with a beautiful gold.

ON THE NOSE: it has fragrant and tangy notes

IN THE MOUTH : This rum is generous and reveals notes of cinnamon and vanilla.

This agricultural rum is sweeter than the usual amber rums

Hot drinks

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Coffee

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Kusmi tea

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Kusmi infusion

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