Before the flab
12.00 €
Pappa al pomodoro
"Pane bono bono, pomodori freschi freschi e i’sapore della Toscana che ti manda in Pappa!"12.00 €
Lampredotto meatballs
Fried lamprey meatloaf with green sauce
"a super-precious .... it must be tasted!!! "
14.00 €
The black toast
Tuscan black crostino16.00 €
The lamprey
Plated lampredotto served with warm bread18.00 €
Carpaccio with porcini mushrooms
Chianina sirloin carpaccio marinated with porcini mushrooms18.00 €
Tuscan gray pork ham dish
The Sergio Falaschi butcher's shop makes a gray pork ham, raised with the semi-wild technique, i.e. by animals that grow without stress from feeding.The ham, after careful aging, when cut denotes a pink color, unsalted palability and with a very sweet aftertaste.
14.20 €
Tuscani cutter
Taglierino tuscani Taglierino so to speak, there is a bit of everything Pat cheeses, Calugi pickles and Pat products, it's really good.24.40 €
Super Tuscani chopping board
Triptych of highly sought-after Tuscan cured meats, cheese, croutons, artisanal pickles in oil and a taste of a typical recipe: to understand each other here, you taste everything, you don't miss anything and, as we say, "you throw yourself away".18.60 €
Tartare from Tuscany selection
Chianina PGI meat with Agresto22.00 €
Tartare of Tuscany selection with summer truffle
Calibrations of selected Tuscan meat with Calug summer truffleGrill
22.14 €
Grilled by Gandalf the Gray
Rosticciana, scamerita and Tuscan Gray pork sausagean autochthonous Tuscan pig that is eaten ai'sangue !!!
26.00 €
Maremma burger
Maremma burger with french friesFillets Card
36.40 €
I'Filetto Tuscani
Fillet from carefully selected Tuscan farms with a side dish of fried potatoes."Bono, tender and 100% Tuscan or comes from Pisa or Grosseto !!"
38.40 €
Fillet with colonnata lard
Fillet from carefully selected farms (300 gr) with Colonnata lard served with fried potatoes. "The fillet melts, the lard as well ... and if you're not careful you melt too !!!"42.00 €
Fillet with porcino
Fillet from carefully selected farms with porcini mushroom and a side dish of fried potatoes42.20 €
Fillet with summer truffle
Certified Chianina fillet, served with fried potatoes"the fillet of her majesty the Chianina .... served gnu I and raw !!"
Steak card
Price per kg : 55.00 €
Steak in the sirloin
Here we get serious… Highly selected meat by us, obtained from the beef rib, extremely tasty and rich in iron. You get up from the table and you are stronger, more beautiful and younger.Price per kg : 78.20 €
Florentine steak
His Majesty the steak from carefully selected Tuscan, Pisana and Maremmana farmsCouple menu
99.90 €
Chef's Special
Super Tuscani menu
An asylum cutting board with Traditional products and PAT, if you don't know what they are googlalo you do a little bit of care, then there is the carefully selected steak in the rib (about 1.2kg) and french fries."More than hosì a little bit !!"
Winner menu of the "Best of the best travel choice" TripAdvisor 2018, 2019, 2020, 2021
Seasonal side dishes
5.00 €
Witches salad
ricetta speciale della strega Betta
A sgrassare
6.60 €
Fried potatoes from the Tuscan region
Croccanti e bone da morì6.60 €
Roast potatoes
Baked potatoes...."after Rocco the king of potatoes is Enzo...!!! "
6.60 €
Grilled vegetables
Aubergines, courgettes and peppers10.00 €
Grilled porcini mushrooms
Desserts
The desserts of I'TUSCANI
5.80 €
Bruttiboni and Vin Santo
Bruttiboni, also known as ugly but good or with the name of "Mandorlati di San Clemente", are typical sweets of Prato
5.80 €
Cantucci and vinsanto
Mixed tastes Tuscan Cantucci di Migliana served with vinsanto6.20 €
Grandfather Enzo's cake
Shortcrust pastry tart with chocolateCovered
Covered
3.00 €
