Tasting menu

---

18.20 €

El Balcón de Luis tasting tapas

Selection of tasting tapas. Preparation time of 15 minutes approx.

- Zucchini with Philadelphia cheese with walnuts and aromatic herbs with berries and smoked salmon

- Escaldón de Gofio: Mix of wheat and corn flour with shredded beef, red onion, fresh cheese and two mojos

- Fagottini stuffed with pear and blue cheese

- Goat roll with toast, raspberry jam and cod confit.

- Tapa of toast with chicken in the Balcón de Luis style

- Sachets of zucchini with cheese and serrano ham
Note: Some ingredients may change, based on availability.

Starters

---

8.40 €

Canarian Almogrote stuffed mushrooms

Baked mushrooms with Almogrote Gomero and Italian Parmesan cheese

Chef's SpecialtyI loveLocal ProductGlutenEggsMilk

8.30 €

Escaldón de Gofio

Typical 100% Canarian dish, perfect for this time of year. Corn flour dough and reohagado wheat in a base of vegetables, with meat edge, fresh white canary cheese, red onion, and red and green mojo.

Home CookedChef's SpecialtyI loveLocal ProductGlutenMilk

8.20 €

Eggplant Parmigiana with Palm Honey

Baked aubergine with Parmesan cheese and tomato sauce base presented in a clay pot.

GlutenEggs

10.80 €

Shrimp Scampi

Prawns bathed in olive oil with garlic

Home CookedChef's SpecialtyI loveCrustaceansMolluscs

12.50 €

Crispy prawn and squid skewers

Prawn and Squid Skewer cooked with Japanese flour achieving a crunchy and tasty seafood touch.

Home CookedI loveGlutenCrustaceansMolluscs

10.50 €

Starry Eggs

Scrambled eggs and potatoes with roasted pepper, red chistorra, and wrapped in serrano ham

Home CookedGlutenEggs

8.10 €

Home-made croquettes

Selection of homemade chicken croguetas

Local ProductHome CookedI loveGlutenEggsMilk

13.20 €

Serrano Ham Table

Typical table of Spanish serrano ham

7.80 €

Grilled cheese two mojos

Canarian grilled and smoked fresh cheese, with green and red sauce.

Home CookedLocal ProductMilk

Salads

---

11.90 €

Seafood salad

Seafood salad with fresh flavors of Mediterranean cuisine.

Local ProductHome CookedCrustaceansFish

10.50 €

Goat roll salad

Salad with medallions of goat roll, cherry tomato, walnuts, lettuce, red onion and arugula and four shrimp skewers with Japanese flour

Home CookedChef's SpecialtyI loveLocal Product

6.70 €

Mixed salad

Salad with tomato, onion and lettuce

VegetarianLocal Product

Meats

---

5.60 €

Crispy and spicy chicken in the style of El Balcón de Luis

Spicy and crispy chicken in the unique Canarian style, a house recipe that is more than 30 years old.
Dish without garnish.

Home CookedChef's SpecialtyI loveLocal Product

13.80 €

Entrecote with Canarian teriyaki and vegetables

Entrecote in Canarian terayaki sauce with palm honey, vegetables and potatoes

Chef's SpecialtyI loveLocal Product

10.90 €

Barbecued pork ribs

Baked ribs with barbecue sauce and bacon shavings served with French fries

Home CookedChef's SpecialtyI loveLocal Product

8.50 €

Chicken breast in mushroom sauce

Chicken breast with mushroom sauce and French fries

18.70 €

Beef tenderloin with honey and mustard sauce

Uruguayan beef tenderloin with honey sauce and mustard with sweet potato chips or French fries (to choose)

17.50 €

Pork tenderloin with Pedro Jiménez and forest fruits

Tender Pork Tenderloin in Pedro Jimenez wine (Sweet Wine) and forest fruit sauce.

18.60 €

Beef tenderloin with mushroom sauce

Uruguayan beef tenderloin with fresh mushroom sauce with sweet potato chips or French fries. ( To choose )

19.20 €

Black & White ( Beef and pork tenderloin )

Beef and Pork sirloin medallions with a base of berry sauce and Barnice sauce (Hollandaise Sauce) accompanied by seasonal vegetables and potato folio

Home CookedChef's SpecialtyI love

25.90 €

Shoulder of Lamb (Book a day before)

Baked lamb shoulder made in its own juice with potato folio and sauce

Home CookedChef's SpecialtyUnder reservation

Fish

---

11.70 €

Tuna tartare and cherry tomato

Marinated tuna with balsamic, olive oil, and vinaigrette on a seasonal cherry tomato base

12.20 €

Oriental-style sautéed tuna

Tuna battered in semolina with Japanese soy sauce with hints of palm honey, raisins and vegetables

12.30 €

Salmon fillet in citrus sauce

Salmon fillets with pickled vegetables in citrus sauce, green asparagus and spinach

12.30 €

Cod Encebollado

Cod onions with vegetables and sweet potato in Canarian sauce

Home CookedChef's SpecialtyI loveLocal Product

15.60 €

Fish of the day on the back (Hoy Salema)

Local fish, grilled with virgin olive oil and garlic.

Home CookedI loveLocal Product

Paellas

---

16.80 €

Black rice

Black rice with baby squid, shrimp and mussels

15.20 €

Seafood Paella (45 minutes approx.)

Seafood paella. Minimum of two people. Price per person €15.20

Chef's SpecialtyI loveHome Cooked

Pasta

---

12.20 €

Spaghetti frutti di Mare

Spaghetti with fresh seafood. Clams, prawns and mussels

11.70 €

Penne alla Puttanesca

Delicious macaroni pasta with Puttanesca sauce with black olives, anchovies, capers, cherry tomato and Italian Pecorino cheese.
Served slightly spicy.

Home CookedGlutenEggs

Fittings

---

1.80 €

Chips

3.90 €

Wrinkled potatoes

3.80 €

Vegetable Ratatouille

Sauces

---

Desserts

---