L'Apostrophe

Starters
Dishes
Cheese
Desserts

Starters

28.00 €

Mediterranean white tuna

Vitelotte / Grilled red pepper / Shrimps / Squid ink bread / Teriyaki sauce

Home Cooked

Gluten

Crustaceans

Fish

Soybeans

21.00 €

Mackerel Fillet

Sliced and marinated in carpaccio / Creamy chickpeas and mint / Apricots / Pine nuts

Home Cooked

Fish

28.00 €

The Perfect Egg of Gaec des Tartins

With morels / Light mushroom cream / Crispy veal sweetbreads

Home Cooked

Gluten

Eggs

Milk

21.00 €

Strata of rosé and cold duck breast

Salted oranges / Candied heirloom tomatoes / clove milk emulsion

Home Cooked

Origin France

Milk

Dishes

36.00 €

Quasi of Charolais veal and kidney

Marinated porcini mushrooms / Swiss chard / burnt carrot juice

French breeding

Slaughter in France

Home Cooked

French beef

34.00 €

Ray Wing and Shells

Fricassee of Shiitake / Ornithogale sweet and sour / Smoked mushroom sauce

Home Cooked

Crustaceans

Fish

Milk

Molluscs

37.00 €

Atlantic lean fillet cooked at low temperature

Crispy salt with cancun puffed rice / Endives / Tartare of fire peppers-onions-harissa / Apple sweet potato cap

Home Cooked

Gluten

Fish

Milk

78.00 €

Charolais Veal Chop (for 2 people)

Crispy Viennese - Potato Bouchon - Creamy Sherry and Shallot Sauce

I love

Home Cooked

French beef

French breeding

Slaughter in France

Gluten

Milk

29.00 €

The Plant

Selection of vegetables from our producers in Champlécy, Oyé and our garden, light emulsion

Home Cooked

Vegetarian

Local Product

Milk

Celery

36.00 €

Charolaise breed beef tab

Artichokes cooked in hay / Cauliflower infused with bay leaf and grilled / Pepper sauce

Home Cooked

French beef

Local Product

French breeding

Slaughter in France

Celery

Cheese

12.00 €

Mons matured cheese cart

Milk

12.00 €

Roasted figs with Fourme d'Ambert and raw milk

Milk

8.00 €

Gaec Rizet white goat cheese faisselle

Milk

Desserts

12.00 €

Wine lees / Strawberries / Grapefruit

Wine lees cream / Grapefruit marmalade / Natural strawberries / Cashew nuts / Bulgarian yogurt ice cream

Home Cooked

Milk

12.00 €

Dark Chocolate "Djakarta" and Praline from the house of Pralus

In a moist and warm cake / Violette ice cream

Home Cooked

Gluten

Eggs

Peanuts

Milk

Tree Nuts

12.00 €

Red onions and black currants

In a tartlet / Blackcurrant-Tonka bean cream / Candied onions / Blackcurrant balls

Home Cooked

Gluten

Eggs

Milk

Net prices - Taxes and service included

Market Menu
“Gourmet Desires” menu
"Elegance" menu
Between Travel and Tradition
Canaillou menu
Teen menu

Market Menu

Starter + Main Course or Main Course + Dessert: €24.00
Starter + Main Course + Dessert: €28.00
Served from Monday to Friday noon (excluding holidays and public holidays)
This menu changes every week and depends on our market, suggestions from our producers and suppliers.

Starters

Melon freshness

Feta / Basil / minced grilled pork marinated in mustard

Origin France

Home Cooked

Milk

Cold velouté of yellow zucchini

Fennel / Chorizo / Green apple / Kasha seed

Home Cooked

Milk

Main course

Fillet of sea bass

Vegetable and mascarpone tian / Grilled broccoli

Home Cooked

Fish

Milk

Free-range poultry "Father Laurent"

Oyster mushrooms / Potato gratin / Yellow wine cream sauce

French breeding

Origin France

Home Cooked

Slaughter in France

Milk

Cottage cheese or Dessert

White peach crumble

And coconut / Vine peach sorbet

Home Cooked

Gluten

Tree Nuts

Panacotta with Bergamot

Lemon jelly and crispy tuile

Home Cooked

Milk

“Gourmet Desires” menu

Menu served for the whole table
Composed of a cold starter, a hot starter, a shellfish, a fish, a meat, a cheese, a dessert. As well as our appetizers and sweets
At €130, "Gourmet Desires" menu with food and wine pairing, coffee and mineral water
No order possible after 1:15 p.m. at noon and 8:45 p.m. in the evening

85.00 €

-

Starters

Main course

Cheese

Dessert (to order at the start of the meal)

"Elegance" menu

1st Starter of your choice, 2nd Starter, Dish of your choice, cheese and dessert of your choice à la Carte
At €90, “Elegance” menu with food and wine pairing, coffee and mineral water
No order possible after 1:30 p.m. at noon and 9 p.m. in the evening

59.00 €

-

Appetizers

1st starter of your choice

Mackerel Fillet

Sliced and marinated in carpaccio / Creamy chickpeas and mint / Apricots / Pine nuts
Wine : "Le Blanc", VDF du Beaujolais, Domaine David-Beaupère AB

Home Cooked

Fish

Strata of rosé and cold duck breast

Salted oranges / Candied heirloom tomatoes / clove milk emulsion
Wine : Dry Pacherenc du Vic Bilh, Brumont estate

Origin France

Home Cooked

Milk

2nd Entrance

Mediterranean white tuna

Vitelotte / Grilled red pepper / Shrimps / Squid ink bread / Teriyaki sauce
Wine: Pouilly Loché, in Chantone, Domaine Giroux

Home Cooked

Gluten

Crustaceans

Fish

Soybeans

Meal of your choice

Ray Wing and Shells

Fricassee of Shiitake / Ornithogales in sweet and sour sauce / Smoked mushroom sauce
Wine : Vinsobres "Cuvée Paradis", domain A.Latard

Home Cooked

Crustaceans

Fish

Milk

Molluscs

Quasi of Charolais veal and kidney

Marinated porcini mushrooms / Swiss chard / burnt carrot juice
Wine : Morgon "Javenières", Domaine Desvignes

French beef

Home Cooked

Slaughter in France

French breeding

Choice of cheese from the menu

Wine: Red Burgundy, Domaine Perraud

Dessert (to order at the start of the meal)

Wine according to your choice of dessert

Between Travel and Tradition

Choice of starter, choice of main dish, choice of cheese and dessert à la Carte
At €74, “Entre Voyage et Tradition” menu with food and wine pairing, coffee and mineral water

48.00 €

-

Appetizers

Starters

Mackerel Fillet

Sliced and marinated in carpaccio / Creamy chickpeas and mint / Apricots / Pine nuts
Wine : "Le Blanc", VDF du Beaujolais, Domaine David-Beaupère AB

Home Cooked

Fish

Strata of rosé and cold duck breast

Salted oranges / Candied heirloom tomatoes / clove milk emulsion
Wine : Dry Pacherenc du Vic Bilh, Brumont estate

Origin France

Home Cooked

Milk

Main course

Ray Wing and Shells

Fricassee of Shiitake / Ornithogales in sweet and sour sauce / Smoked mushroom sauce
Wine : Vinsobres "Cuvée Paradis", domain A.Latard

Home Cooked

Crustaceans

Fish

Milk

Molluscs

Quasi of Charolais veal and kidney

Marinated porcini mushrooms / Swiss chard / burnt carrot juice
Wine : Morgon "Javenières", Domaine Desvignes

Slaughter in France

French breeding

French beef

Home Cooked

Choice of cheese from the menu

Wine: Red Burgundy, Domaine Perraud

Dessert (to order at the start of the meal)

Wine according to your choice of dessert

Canaillou menu

Main course + Dessert
(under 10 years old)

16.00 €

Main course

Dessert

Teen menu

(up to 13 years old)
Suggested appetizer followed by the Canaillou menu

20.00 €

Starters

Main course

Dessert

Net prices - Taxes and service included

Whites
Red
Roses
Wine by the glass
The effervescent

Whites

Burgundy

75 cl : 43.00 €

Bourg. Aligoté Bouzeron, cuvée Axelle, Domaine Michel Briday, 2018

Le Mâconnais

75 cl : 31.00 €

Macon Igé, Château London, domaine Fichet, 2020

75 cl : 40.00 €

Saint Véran, domaine des 3 Dames, Simon Ravaud, 2019

75 cl : 51.00 €

Viré Clessé, terroirs de Quintaine, domaine J.P. Michel,2017

50 cl : 37.00 €

50cl Viré Clessé, terroirs de Quintaine, domaine J.P. Michel, 2018

75 cl : 54.00 €

Pouilly-Fuissé, domaine des 3 Dames, Simon Ravaud, 2018

75 cl : 56.00 €

Pouilly-Loché « en Chantone », Olivier Giroux, 2018

Organic

75 cl : 59.00 €

Pouilly Fuissé, Château de Beauregard, Joseph Burrier, 2014

75 cl : 64.00 €

Pouilly-Loché « Monopole », Olivier Giroux, 2018

Organic

Le Beaujolais

75 cl : 39.00 €

AOC Vin de France du Beaujolais, 2020

Organic

L’Yonne

75 cl : 48.00 €

Chablis, vieilles vignes, Laventureux Frères, 2018

The Côte Chalonnaise

75 cl : 47.00 €

Mercurey 1er cru, les Saumonts, dom.Theulot- Juillot, 2018

75 cl : 50.00 €

Rully, domaine Michel Briday, 2018

La Côte de Beaune

75 cl : 82.00 €

Meursault 1er cru «les Charmes» domaine Virely-Rougeot, 2020

75 cl : 47.00 €

37.5 cl : 30.00 €

Auxey-Duresses, les hautés, domaine Lafouge, 2017

75 cl : 97.00 €

Saint Aubin 1er cru « les Frionnes, Hubert Lamy 2014

75 cl : 106.00 €

Pernand-Vergelesses 1er cru « Sous Frétilles » P.Maret & fils, 2014

75 cl : 75.00 €

Pernand-Vergelesses « les belles filles », 2017, Colin – Morey

La Côte Roannaise

75 cl : 22.00 €

Vin de Pays d'Urfé " Roussanne", domaine Desormières 2019

Le Sud-Ouest

75 cl : 37.00 €

Muscat de Rivesaltes, domaine du Mas Amiel, 2018

75 cl : 42.00 €

Château de Rochemorin, Pessac-Léognan, André Lurton, 2018

Le Gers

75 cl : 33.00 €

Pacherenc du Vic- Bilh Sec, 2017,domaine Brumont

50 cl : 40.00 €

Pacherenc du Vic Bilh,2017, Vendanges Tardives, domaine Brumont

The Rhone Valley

75 cl : 24.00 €

V.D.P. de l'Ardèche, Viognier, La Java des Entrefaux, 2020

Organic

75 cl : 44.00 €

Saint Péray « les Bialères » les vins de Vienne*, 2017

75 cl : 105.00 €

Hermitage, Sélection Parcellaire « Au coeur des siècles » 2012

75 cl : 57.00 €

Crozes Hermitage, les Pends, domaine Tardy, 2018

Organic

75 cl : 87.00 €

Vaqueyras, « Minéral », domaine Montirius, 2018

Organic

La Provence

75 cl : 31.00 €

L'Apostrophe IGP Méditerranée Sauvignon / Viognier 2021

Elegant pale yellow color, on the palate we bite into fresh apricot and enjoy a tender mouthfeel.

75 cl : 24.00 €

Vin de Pays du Var "Les Vents d'Anges", domaine du Vignaret

La Vallée de la Loire

75 cl : 53.00 €

37.5 cl : 26.00 €

Sancerre, Côte des monts damnés, H. Bourgeois, 2018

75 cl : 41.00 €

Menetou-Salon, «Châtenoy» domaine Clément, 2018

75 cl : 33.00 €

Coteaux du Layon, « Clair de Lune », domaine Matignon, 2020

L'Alsace

75 cl : 21.00 €

Riesling, Romain Fritsch, 2015

75 cl : 30.00 €

Gewurztraminer, cuvée du Banni, R.Fritsch, 2017

Red

Le Mâconnais

75 cl : 44.00 €

Bourgogne Pinot Noir « La Fraisière », domaine Fichet, 2019

The Côte Chalonnaise

75 cl : 56.00 €

Givry 1er cru « Champ Lalot », domaine Masse, 2020

75 cl : 46.00 €

Rully, les 4 vignes, domaine Michel Briday, 2018

La Côte de Beaune

37.5 cl : 37.00 €

Auxey-Duresses 1er cru, les écusseaux, Lafouge, 2019

75 cl : 76.00 €

Pommard 1er cru les Chanlins, dom. Virely -Rougeot 2017

75 cl : 68.00 €

Beaune Monopole Clos de l'Ermitage St Désiré, Virely Rougeot 2017

75 cl : 83.00 €

Chassagne Montrachet, vlle-vignes, les Plantes Momières, Bachey-Legros, 2018

75 cl : 139.00 €

Volnay 1er cru, « le Ronceret », domaine J.M. Boillot 2006

75 cl : 160.00 €

Volnay 1er cru « le Ronceret », domaine J.M.Boillot 2002

La Côte de Nuits

75 cl : 127.00 €

Chambolle – Musigny, domaine Pascal Clément, 2011

75 cl : 73.00 €

Morey Saint Denis, domaine Amiot et Fils, 2018

75 cl : 58.00 €

Marsannay, domaine Louis Latour, 2020

75 cl : 132.00 €

Gevrey – Chambertin, domaine Humbert Frères, 2017

75 cl : 113.00 €

Vosne Romanée, domaine Rion, 2015

75 cl : 190.00 €

Nuits St Georges 1er cru « les Boudots » domaine M.Noëllat, 2009

75 cl : 146.00 €

Vosne Romanée "Aux Communes" 2017,Domaine Seguin- Manuel

Languedoc-Roussillon

75 cl : 38.00 €

Vin Doux Naturel, «Vintage» Mas Amiel, 2020

75 cl : 58.00 €

«Origine», Côtes du Roussillon villages, Mas Amiel, 2018

Portugal

75 cl : 40.00 €

Douro, Duas Quintas, Ramos Pinto, 2018

Le Beaujolais

75 cl : 35.00 €

Beaujolais Village, domaine David – Beaupère, 2020

Organic

75 cl : 52.00 €

Juliénas « Vayolette », domaine David – Beaupère, 2020

Organic

75 cl : 48.00 €

Morgon, Javenières, domaine Louis Claude Desvignes, 2018

75 cl : 62.00 €

Moulin à Vent, le Nid, « Rochegrès », Famille Lardet, 2017

La Provence

75 cl : 23.00 €

Le Blog, IGP Méditerranée, domaine Peyre, 2021

Crunchy, indulgent, aroma of crushed raspberries, freshness and a hint of liquorice.

La Côte Roannaise

75 cl : 20.00 €

Côte Roannaise « Boutheran», Desormière, 2019

The Rhone Valley

75 cl : 34.00 €

Cairanne, côtes du Rhône village « la perdendaille », 2019

75 cl : 57.00 €

Crozes Hermitage, les Machonnières, domaine Tardy, 2018

Organic

75 cl : 47.00 €

37.5 cl : 26.00 €

Saint Joseph, domaine Boucher, 2020

75 cl : 79.00 €

Châteauneuf-du-Pape « les Otéliées », 2014, les vins de Vienne

75 cl : 102.00 €

Côte Rôtie « les Essertailles », les vins de Vienne, 2014

75 cl : 59.00 €

Gigondas « La Tour », domaine Montirius, 2018

Organic

75 cl : 83.00 €

Gigondas « Terre des Ainés », domaine Montirius, 2015

Organic

75 cl : 35.00 €

Vinsobres, Cuvée Paradis, domaine Audrey Latard, 2019

La Vallée de la Loire

75 cl : 28.00 €

Chinon, le temps des cerises, domaine de la Noblaie 2020

75 cl : 31.00 €

37.5 cl : 18.00 €

St Nicolas de Bourgueil "les Rouillères", Mabileau, 2019 (37,5 - 2017)

Organic

75 cl : 35.00 €

Saumur Champigny, château du Hureau, dom. Vatan, 2017

75 cl : 61.00 €

Sancerre « La Bourgeoise », Henri Bourgeois, 2015

75 cl : 30.00 €

Saumur, Coq’licot, Robert & Marcel, 2018

Organic

Le Bordelais

75 cl : 43.00 €

Château Haut Maurac, Médoc, 2016

75 cl : 36.00 €

Château Tour de Ségur, Lussac St Emilion, 2015

37.5 cl : 22.00 €

Château Tour de Ségur, Lussac St Emilion, 2016

75 cl : 187.00 €

Château Malescot, St Exupéry, Margaux, 2006

75 cl : 250.00 €

Château Malescot, St Exupéry, Margaux, 2009

Le Sud-Ouest

75 cl : 22.00 €

Cahors Domaine Du Colombier 2018

75 cl : 37.00 €

Faugères La Closeraie 2020 - Abbaye Sylvain Plana

Roses

Rosé wines

75 cl : 40.00 €

Sancerre « les bonnes bouches », Henri Bourgeois, 2019

75 cl : 24.00 €

Coteaux Varois en Provence, domaine du Vignaret, 2020

75 cl : 34.00 €

50 cl : 28.00 €

Côtes de Provence BY OTT, 2020

75 cl : 24.00 €

Macon Rosé Domaine Fichet 2021

Wine by the glass

White wines

12.5 cl : 6.50 €

L'Apostrophe , IGP Méditerranée Sauvignon/Viognier

We attack the freshness, we enjoy its roundness, we bite into the fresh apricot and we love this beautiful length in the mouth

12.5 cl : 6.00 €

Vin de Pays d'Urfé "Roussanne", domaine Desormières

12.5 cl : 6.50 €

Macon Igé, domaine Fichet

Aromas of ripe fruit, roundness, minerality, and balance

12.5 cl : 5.00 €

V.D.P. Viognier, la Java des Entrefaux

Aromas of yellow fruits, apricot, with roundness and good acidity

Organic

12.5 cl : 7.00 €

Pacherenc du Vic Bihl sec

White wines for dessert

12.5 cl : 7.50 €

Coteaux du Layon, domaine Matignon

12.5 cl : 6.00 €

Jurançon Moelleux "Ballet d'Octobre", domaine de Cauhapé

Rosé Wines

12.5 cl : 8.50 €

Sancerre, domaine Bourgeois

12.5 cl : 5.50 €

Coteaux Varois en Provence, domaine du Vignaret

Red wines for dessert

12.5 cl : 8.50 €

Maury, Vintage, domaine du Mas Amiel

Red wines

12.5 cl : 5.50 €

IGP Méditerrannée "Le Blog"

Scents of early summer in Provence: A real basket of spicy and crunchy red fruits.

12.5 cl : 5.00 €

Côte Roannaise, domaine Desormière

It is a wine with a complex nose of red fruits and spices, its color is purple with violet reflections. Finally in the mouth we find a tannic structure, firm which softens over time

12.5 cl : 8.50 €

Crozes Hermitage, domaine des Entrefaux

On its youth for red meats and roasted game
Older for hearty dishes, pepper sauces.

Organic

12.5 cl : 7.50 €

Bourgogne Pinot Noir, domaine Fichet

This cuvée gives a wine with a lot of fruitiness, roundness, a beautiful substance with a pronounced cherry red color and a beautiful concentration worthy of a great Burgundy.

12.5 cl : 7.50 €

Lussac Saint Emilion, Château Tour de Ségur

The nose is particularly pleasant with its notes of very ripe red fruits, to which are mingled a few touches of spices and vanilla.On the palate, the aromas of red fruits where they blend elegantly with some more woody notes, a beautiful structure. tannic.

12.5 cl : 7.50 €

Faugères, La Closeraie, Abbaye Sylva Plana

The effervescent

75 cl : 38.00 €

Crémant de Bourgogne, Blancs de Noirs, André Delorme

75 cl : 84.00 €

Champagne Besserat de Bellefon, Bleu Brut

75 cl : 108.00 €

Champagne Louis Roederer, brut premier

75 cl : 145.00 €

Champagne millésimé 2006, Laurent Perrier

75 cl : 115.00 €

Champagne Besserat de Bellefon, Rosé Brut

Net prices - Taxes and service included

Alcohol abuse is harmful to health - to be consumed in moderation

Appetizers
Softs
Beers
Digestive
Whiskey

Appetizers

Nos Apéritifs Maison

15 cl : 7.50 €

The exotic

Grenadine, Soho orange juice, blanc de blanc

15 cl : 7.50 €

Apricot

Vodka, Grand Marnier, white and apricot vermouth

15 cl : 7.50 €

The Passoa Punch

Vanilla, Passoa, orange juice and white rum

Our Suggestions and the Classics

10 cl : 8.50 €

Burgundy Ratafia

12.5 cl : 8.00 €

Cup of Crémant de Bourgogne, Blanc de Noirs

12.5 cl : 14.00 €

Glass of champagne, Besserat de Bellefon, Brut

12.5 cl : 18.00 €

Glass of rosé champagne, Besserat de Bellefon

10 cl : 6.50 €

Pineau des Charentes white, Charbonneau house

10 cl : 8.50 €

Muscat de Rivesaltes, Mas Amiel estate

10 cl : 7.50 €

Red Porto, Ramos Pinto LVB

10 cl : 6.50 €

Porto Ramos Pinto White Lagrima

12.5 cl : 5.50 €

Kir: Bourgogne Aligoté and crème de cassis

12.5 cl : 5.50 €

Rosé-grapefruit

12.5 cl : 5.50 €

Rosé plum

12.5 cl : 5.50 €

Communard: Pinot Noir, crème de cassis

6 cl : 4.50 €

Red or white martini

4.50 €

Ricard or Suze

Softs

Patrick Font fruit juice

25 cl : 7.50 €

Apricot

25 cl : 7.50 €

Vine peach

25 cl : 7.50 €

Apple

25 cl : 8.50 €

Yellow tomato

25 cl : 8.50 €

Wild mango

25 cl : 7.50 €

Strawberry

25 cl : 8.50 €

Litchi

25 cl : 8.50 €

Pineapple

25 cl : 8.50 €

Blueberry

25 cl : 7.50 €

Passion and Mint iced tea, Patrick Font

Sodas

33 cl : 7.50 €

Coca Cola or Coca Zero

25 cl : 5.00 €

Lemonade

25 cl : 5.00 €

Schweppes citrus

1.50 €

Water syrup

Grenadine, strawberry, lemon, mint, coconut, grapefruit, mirabelle plum, blueberry

Fruit juice cocktail

25 cl : 7.00 €

Coconut, raspberry pulp, orange and pineapple

6.50 €

Squeezed Orange or Grapefruit juice

Waters

75 cl : 6.50 €

Thonon or Vals

25 cl : 3.50 €

¼ Perrier

75 cl : 10.50 €

Chateldon

Beers

50 cl : 8.50 €

33 cl : 5.50 €

25 cl : 4.50 €

Blond Grimbergen

Draft beer

25 cl : 5.50 €

Picon-Beer

33 cl : 6.00 €

Hoegaarden Blanche

33cl bottle

25 cl : 5.00 €

Monaco

25 cl : 5.00 €

Plume

Digestive

Rums

5 cl : 10.50 €

Rum JM, VSOP, Martinique

5 cl : 19.00 €

Rum JM, Calvados Cask Finish

5 cl : 13.50 €

Rum Admiral Rodney, Island of Saint Lucia

5 cl : 10.50 €

Old agricultural rum, JM Creole spices

Eaux de vie brunes

5 cl : 10.50 €

Burgundy Marc Trénel

5 cl : 14.00 €

Cognac Napoleon fine borders

5 cl : 10.50 €

Fine de Bourgogne, Jacoulot

5 cl : 12.50 €

Bas Armagnac Château Laubade VSOP

5 cl : 12.00 €

Bas Armagnac, Gelas 18 years old

5 cl : 14.00 €

Bas Armagnac, 25 years old, Gelas

5 cl : 25.00 €

Bas Armagnac, Gelas 1967

5 cl : 22.00 €

Bas Armagnac 1970, Gelas

White spirits

5 cl : 9.00 €

Pear brandy, Trénel

5 cl : 10.00 €

Mirabelle brandy, Cartron

5 cl : 10.00 €

Raspberry brandy, Cartron

10.00 €

Quetsche brandy, Cartron

Liqueurs

5 cl : 7.50 €

Amaretto

5 cl : 7.50 €

Limoncello

5 cl : 9.00 €

Yellow chartreuse

5 cl : 9.00 €

Green Chartreuse

5 cl : 9.50 €

Verbena from Velay

5 cl : 7.00 €

Grand-Marnier or Cointreau

5 cl : 6.50 €

Manzana verde

5 cl : 6.50 €

Get 27 or 31

Whiskey

9.50 €

French whiskey Bellevoye Bleu, aging in new barrels

A nose of cereals and vanilla

14.00 €

French Whiskey Bellevoye Blanc

Aged in barrels of Sauternes Grands Crus Classés, nose of exotic fruits

9.50 €

French Whiskey Bellevoye Rouge

Aged in barrels of great classified growths from St Emilion, intense and more complex nose

6 cl : 14.00 €

Bellevoye Noir French Whiskey

Aging in new very peaty barrels, nose of spices and sweet smokes - smooth, long and ashy palate

6 cl : 12.50 €

Blended Scotch Whiskey 10 years "finished in ex-Rum casks"

6 cl : 5.00 €

Blended Scotch Whiskey, Grant's

6 cl : 8.00 €

Aberlour, Highland Single Malt

6 cl : 8.00 €

Bourbon Woodford Reserve

6 cl : 7.50 €

Chivas, 12 years old

Net prices - Taxes and service included

Restaurant
Le mot de Frédéric
L'équipe
Nos Partenaires
L'Hôtel
Réservation
Tourisme
Covid-19

Restaurant

Welcome to your restaurant

Le mot de Frédéric

Nous avons la chance en France d’avoir une vraie identité culinaire.
Je veux, à travers chacun de mes plats pouvoir le rappeler.
Le Charolais, cette terre qui permet la culture de beaucoup de légumes et fruits.
Une viande de bœuf de caractère, les fromages de chèvres locaux, divers élevages de volailles.

Nos producteurs, fournisseurs sont de plus en plus attentionnés à travailler dans le bon sens de l’écologie, c’est à nous de respecter leur travail à travers notre cuisine.

J’ai toujours trouvé extrêmement intéressant de travailler les légumes et les fruits, car on peut obtenir tellement de texture, de présentation avec un seul. Et son arome peut être tellement intense selon sa cuisson, sa préparation…et nous rappeler parfois...un goût…un parfum de « notre enfance ».

L'équipe

Aujourd’hui entourés par notre équipe :

Laurence et Bénédicte aux services de l’hôtel,
Laurent, Nathan et Damien en cuisine,
Nathalie , Juliette et Juliana au service du restaurant

Sensibles et compétents, tous voués au bien-être du client.

Nos Partenaires

L'Hôtel

Un week-end ou des vacances en bourgogne, pensez à l’apostrophe.

Notre hôtel proche du centre-ville de paray-le-monial, à seulement 10 minutes à pied de la basilique, se compose de 14 chambres dont 2 familiales.

Réservation

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Tourisme

Au coeur du Charolais-Brionnais, de magnifiques balades s’offrent à vous, piste cyclable à quelques mètres.

Covid-19

The 4 gestures to protect yourself and others from the coronavirus

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Starters

Starters

Mediterranean white tuna

Mackerel Fillet

The Perfect Egg of Gaec des Tartins

Strata of rosé and cold duck breast

Dishes

Dishes

Quasi of Charolais veal and kidney

Ray Wing and Shells

Atlantic lean fillet cooked at low temperature

Charolais Veal Chop (for 2 people)

The Plant

Charolaise breed beef tab

Cheese

Cheese

Mons matured cheese cart

Roasted figs with Fourme d'Ambert and raw milk

Gaec Rizet white goat cheese faisselle

Desserts

Desserts

Wine lees / Strawberries / Grapefruit

Dark Chocolate "Djakarta" and Praline from the house of Pralus

Red onions and black currants

Market Menu

Starter + Main Course or Main Course + Dessert: €24.00 Starter + Main Course + Dessert: €28.00 Served from Monday to Friday noon (excluding holidays and public holidays) This menu changes every week and depends on our market, suggestions from our producers and suppliers.

Starters

Melon freshness

Cold velouté of yellow zucchini

Main course

Fillet of sea bass

Free-range poultry "Father Laurent"

Cottage cheese or Dessert

White peach crumble

Panacotta with Bergamot

“Gourmet Desires” menu

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Starters

Main course

Cheese

Dessert (to order at the start of the meal)

"Elegance" menu

1st Starter of your choice, 2nd Starter, Dish of your choice, cheese and dessert of your choice à la Carte At €90, “Elegance” menu with food and wine pairing, coffee and mineral water No order possible after 1:30 p.m. at noon and 9 p.m. in the evening

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Appetizers

1st starter of your choice

Mackerel Fillet

Strata of rosé and cold duck breast

2nd Entrance

Mediterranean white tuna

Meal of your choice

Ray Wing and Shells

Quasi of Charolais veal and kidney

Choice of cheese from the menu

Wine: Red Burgundy, Domaine Perraud

Dessert (to order at the start of the meal)

Wine according to your choice of dessert

Between Travel and Tradition

Choice of starter, choice of main dish, choice of cheese and dessert à la Carte At €74, “Entre Voyage et Tradition” menu with food and wine pairing, coffee and mineral water

-

Appetizers

Starters

Mackerel Fillet

Strata of rosé and cold duck breast

Main course

Ray Wing and Shells

Quasi of Charolais veal and kidney

Choice of cheese from the menu

Wine: Red Burgundy, Domaine Perraud

Dessert (to order at the start of the meal)

Wine according to your choice of dessert

Canaillou menu

Main course + Dessert (under 10 years old)

Main course

Dessert

Teen menu

(up to 13 years old) Suggested appetizer followed by the Canaillou menu

Starters

Main course

Dessert

Starter + Main Course or Main Course + Dessert: €24.00
Starter + Main Course + Dessert: €28.00
Served from Monday to Friday noon (excluding holidays and public holidays)
This menu changes every week and depends on our market, suggestions from our producers and suppliers.

1st Starter of your choice, 2nd Starter, Dish of your choice, cheese and dessert of your choice à la Carte
At €90, “Elegance” menu with food and wine pairing, coffee and mineral water
No order possible after 1:30 p.m. at noon and 9 p.m. in the evening

Choice of starter, choice of main dish, choice of cheese and dessert à la Carte
At €74, “Entre Voyage et Tradition” menu with food and wine pairing, coffee and mineral water

Main course + Dessert
(under 10 years old)

(up to 13 years old)
Suggested appetizer followed by the Canaillou menu