Appetizer
Appetizer
4.00
Bacon and Avocado Macaroni Salad
A simple macaroni salad loaded with fresh avocado and applewood smoked bacon tossed in a lemon-thyme dressing
1.00
Caesar Salad
A Caesar salad (also spelled Cesar and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original form, this salad was prepared and served tableside.
1.00
Caesar Salad with Crouton
1.00
Chef's Salad
Chef's Salad with House Dressings
1.00
Chicken and Corn Salad
1.00
Chicken and Corn salad
3.00
Cold Salad
Marinated vermicelli with roasted capsicum serve with Glaze Chicken Char Siu
1.00
Cold Salad Non-Meat
Marinated vermicelli with roasted capsicum
1.00
Fruits and Nuts Salad
1.00
Pan-roasted watermelon with Cajun marinated prawn and Balsamic Dressings
1.00
Salmon Yu Sheng
1.00
Sauté Assorted Mushroom with Onsen Egg and Truffle Soya Dressing
1.00
Sauté Assorted Mushroom with Onsen Egg and Truffle Soya Dressing 2
1.00
Smoke Duck, Peach and Orange Salad with Balsamic Dressing
1.00
Smoked Duck with Peach and Orange Salad with Balsamic Dressing
1.00
Smoked Duck with Peach and Orange Salad with Balsamic Dressing
4.00
Smoked Salmon
BEETS, HORSERADISH & CRESS“Here’s a simple, elegant starter using just five flavours that pack a truly amazing punch. Think silky smoked salmon, tangy crunchy beets, retro cress and fresh horseradish – for me, the hotter the better. A perfect little plate that can all be prepped ahead. Get in! ”
1.00
Smoked Salmon Salad with Vinaigrette Dressings
1.00
Smoked Salmon Salad with Vinaigrette Dressings
1.00
Smoked Salmon Salad with Vinaigrette Dressings
1.00
Truffle Infused Mushroom en Croute
Soup
Soup
1.00
Chicken Consommé
Consommé is a type of clear soup made from richly flavoured stock or broth that has been clarified, a process that uses egg whites to remove fat and sediment.
1.00
Cream of Carrot
1.00
Cream of Carrot with Toasted Sunflower Seed & Chive
1.00
Cream of Carrot with Toasted Sunflower Seed & Chive
1.00
Cream of Cauliflower
1.00
Cream of Celery with Croutons
1.00
Cream of Chicken
1.00
Cream of Leeks
Cream of Leeks with Croutons
1.00
Cream of Mushroom
This mushroom soup is the most delicious in the world.
1.00
Farmers' Soup
1.00
Leeks and Potato Soup
1.00
Mock Shark’s Fin Soup
1.00
Mushroom Soup
1.00
Wild Mushroom Soup
Cappuccino of Wild Mushroom Soup with Truffles FoamMain Course
Main Course
3.00
Ayam Masak Merah with Turmeric Rice
3.00
Bake Chicken with Roast Potatoes
Oriental Style Bake Chicken with Roast Potatoes and Saute Vegetable
3.00
Baked Creamed Dory Fillet
3.00
Batter Dory Fillet
3.00
Batter Dory Fillet with Tartar Sauce Coleslaw & French Fries
4.00
Batter Dory Fillet with Tartar Sauce Coleslaw & French Fries
3.00
Batter Fish Fillet with Tartar Sauce Coleslaw & French Fries
3.00
Batter Fish Fillet with Tartar Sauce Coleslaw & French Fries
3.00
BBQ Chicken with Polenta Cake
4.00
BBQ Chicken with Polenta Cake
3.00
Breaded Fish Fillet with Chilli Corriander Sauce
Breaded Fish Fillet with Chilli Corriander Sauce Served with French Fries
3.00
Chapati with Dhal (Lentils Vegan Curry)
4.00
Char Kway Teow
3.00
Char Kway Teow
3.00
Chicken Cacciatore with Herb Couscous
3.00
Chicken Cacciatore with Herb Couscous
3.00
Chicken Char Siew Rice
3.00
Chicken Char Siu with Fragrant Chicken Rice
4.00
Chicken Char Siu with fragrant rice
1.00
Chicken Congee
3.00
Chicken Curry with Lemak Rice
3.00
Chicken Rendang with Turmeric Rice
3.00
Chicken Rice with Condiments
3.00
Claypot Chicken Rice
3.00
Claypot Yam Chicken Rice with Condiments
3.00
Dried Mee Siam
4.00
En papillote Seafood with Boiled Potato
3.00
En Papillote Seafood with Boiled Potato
3.00
Fried Hokkien Mee
3.00
Fried Hokkien Noodles
3.00
Fried Hokkien Noodles
Nouilles Hokkien Frites 22
3.00
Fried Hokkien Noodles with Dark Sauce
3.00
Fried Hokkien Noodles with Dark Sauce
3.00
Fried Mee Sua with Chicken Skewer
3.00
Hungary Chicken Goulash with Mashed Potato
3.00
Indonesian Mee Goreng
3.00
Indonesian Mee Goreng
3.00
Korean Bimbimbap
4.00
La La White Clam Bee Hoon
3.00
La La White Clam Bee Hoon
3.00
Laksa
3.00
LaLa White Clam Bee Hoon
3.00
Local Laksa with Condiments
3.00
Maggie Mee Goreng
3.00
Maggie Mee Goreng
3.00
Mee Siam (Coconut Lemak) with Condiments
3.00
Mixed Seafood with Garlic Cream Sauce Seasonal Vegetable Fragrant Pilaf Rice
3.00
Mixed Seafood with Garlic cream sauce Seasonal Vegetables & Fragrant Pilaf Rice
4.00
Mixed Seafood with Garlic cream sauce Seasonal Vegetables & Fragrant Pilaf Rice
3.00
Nasi Goreng (with Chicken Drumsticks)
3.00
Nasi Lemak
3.00
Nasi Lemak
3.00
Nasi Lemak with Condiments
3.00
Nonya Laksa
3.00
Nonya Laksa
4.00
Pan Fried Seabass with Chilli Coriander Sauce Roasted Potatoes and Seasonal Vegetable
3.00
Pan-Baked Chicken Thigh with Black Pepper Sauce
Accompanied with Seasonal Vegetable & Raisins Pilaf Rice
3.00
Pan-Baked Chicken Thigh with Black Pepper Sauce Seasonal Vegetable, Herb Pilaf Rice
4.00
Pancake battered chicken with apple coleslaw and lemon maple dressing and FF
3.00
Penne Pasta with Chicken, Ham and Tomato Sauce
3.00
Polenta Cake with Roasted Vegetable and Tomato Coulis
3.00
Roast Boneless Chicken Leg with Seasonal Vegetables and Garlic Mashed Potato
3.00
Roast Chicken 'Chili Con Carne'
Served with seasonal vegetables and mashed potato
4.00
Roast Chicken Thigh with Black Pepper Sauce Seasonal Vegetables & Roasted Potatoes
3.00
Roast Chicken Thigh with Black Pepper Sauce Seasonal Vegetables & Roasted Potatoes
3.00
Roast Chicken Thigh with Black Pepper Sauce Seasonal Vegetables & Roasted Potatoes
3.00
Roast Chicken with BBQ Sauce
3.00
Roast Chicken with Herb Potato and Saute Seasonal Vegetable with Light Pepper Sauce
3.00
Roast Chicken with Herb Potato and Sauté Seasonal Vegetables, Light Pepper Sauce
4.00
Roast Chicken with Ratatouille and Herb Pilaf rice, Garlic Sauce
4.00
Roast Chicken with Roast vegetables and Mashed potato, Supreme sauce
3.00
Roast Chicken with Sautéed Vegetables and Potato Wedges
4.00
Roti John with Chicken Curry
3.00
Roti John with Potatoes, Keema and Coleslaw
3.00
Roti Prata with Chicken Curry
3.00
Seafood Carbonara with Crispy Turkey Bacon
3.00
Seafood Hor Fun 1
Hor Fun is a favourite zi char noodle dish among the Singaporeans. It is basically a stir fried rice noodles drenched with a thick gravy made from soup broth and seafood.
4.00
Seafood Hor Fun with Eggs
3.00
Seafood Horfun
3.00
Seafood La La Clam Bee Hoon
3.00
Seafood Potato
En Papillote of Seafood with Holland Potato (Sea Bass / Prawn / Clam and Scallop)
3.00
Seafood Spaghetti Marinara
3.00
Seafood Thermidor Au Gratin
Seafood au gratin with fish and crab or shrimp. This is a delicious seafood twist on a traditional comfort food recipe. It gets a slight kick from Tabasco sauce, matching savory with spicy.
1.00
Shanghai Dumpling
3.00
Sliced Fish Bee Hoon Soup
3.00
Soto Ayam
3.00
Spaghetti with Chicken ham and Tomato Sauce
4.00
Spaghetti with Chicken ham and Tomato Sauce
4.00
Stewed Sesame Chicken with Fragrant rice
3.00
Sweet & Sour Fish Served with Fragrant Rice
3.00
Sweet and Sour Chicken with Chicken Rice
4.00
Sweet and Sour Chicken with Fragrant Rice
3.00
Sweet and Sour Fish With Fragrant Rice
3.00
Sweet Sour Fish with Fragrant rice
3.00
Sze Chuan Diced Chicken with Fragrant Rice
3.00
Sze Chuan diced Chicken with Fragrant rice
3.00
Sze-Chuan Chilli Chicken with Fragrant Rice
3.00
Szechuan Chicken with Rice
4.00
Thai Green Curry Chicken with Basil Olive Rice
3.00
Thai Pineapple Fried Rice
This special fried rice includes juicy pineapple and plump shrimp or prawns in addition to vegetables, plus a touch of sweetness (currants or raisins) and crunch (cashews) for a taste sensation in every bite. This is one of the signature dishes of Thailand, often served on a pretty platter or in a carved-out pineapple.
3.00
Thai pineapple fried rice
3.00
Thai Style Pineapple Fried rice
3.00
Thai Style Pineapple Rice
3.00
Tom Yam Goong (Seafood) with Fragrant Rice
4.00
Yang Zhou Fried Rice
Desserts
Desserts
1.00
Apple Pie
Apple Pie with Vanilla Ice Cream
1.00
Apple Pie with Vanilla Ice-cream
1.00
Baked Cheese Cake
1.00
Baked Fruit Cake
1.00
Black & White Mousse in Choco Cup
1.00
Black Forest Cheese Cake
1.00
Black forest Mousse Cake
1.00
Black Forest Mousse Cake
1.00
Blueberry Cheese Cake
1.00
Caramel Walnut Apple Slice Cake
1.00
Chocolate Mousse Cake
Chocolate Nutella Cream Cake
1.00
Chocolate Nutella Cream Cake
1.00
Chocolate Truffle Cake
1.00
Chocolate Truffle Cake
1.00
Cream Caramel Custard
It is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top.
1.00
Cream Puff with Passion Fruits
It is a nearly hollow shell made from choux pastry and filled with custard or whipped cream.
1.00
Fresh Fruit Platter
Plated Fresh Fruits
1.00
Fruit Jelly Cake
1.00
Fruit Jelly Custard
1.00
Japanese Cotton Cheese Cake
1.00
Lemon Japanese Cheese Cake
1.00
Mango Custard
1.00
Mango Custard cake with Passion Fruit Sauce
1.00
Mango Custard cake with Passion Fruit Sauce
1.00
Mango Strawberry Soufflé With Kiwi Sauce
1.00
Nutella Custard Cake
1.00
Ondeh-Ondeh Cake
1.00
Ondeh-Ondeh Cake With Palm Sugar Sauce
1.00
Orange Chocolate Mousse
1.00
Oreo Cream Cheese Cake
1.00
Oreo Truffle Cake
1.00
Paris Brest
1.00
Paris Brest with Mixed Berries
1.00
Pound Cake w/ Salted Caramel Sauce
1.00
Raspberry Baked Cheese Cake
1.00
Red Velvet Cream Cheese Cake
1.00
Seri Muka Cake With Palm Sugar Sauce
1.00
Strawberry and Mango Souffle
1.00
Strawberry Cream Cheese Cake
1.00
Strawberry Mousse
1.00
Strawberry Tart
1.00
Tiramisu
Tiramisu with Toffee Sauce
1.00
Tiramisu with Toffee Sauce
Drinks
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