Menu restaurant Le Cordina by Tom-

Pork tenderloin, Burgundy sauce, potato gratin

Mustard

Dishes

Dish of Cordina by Tom

Gluten

Hake heart mousseline with peas, mix of cereals with aniseed sauce and celery puree

Dish of Cordina by Tom

Desserts

Starter and main course

Starters + Main course

19.50 €

Entrances

Entrance to Cordina by Tom

Tomato panna cotta, julienne of zucchini and feta, olive shortbread

Entrance to Cordina by Tom

Lentil salad, Morteau sausage, Comté and crunchy vegetables

Pork tenderloin, Burgundy sauce, potato gratin

Mustard

Dishes

Dish of Cordina by Tom

Gluten

Hake heart mousseline with peas, mix of cereals with aniseed sauce and celery puree

Dish of Cordina by Tom

Main course and dessert

Main course + Dessert

19.50 €

Dishes

Dish of Cordina by Tom

Pork tenderloin, Burgundy sauce, potato gratin

Gluten

Hake heart mousseline with peas, mix of cereals with aniseed sauce and celery puree

Dish of Cordina by Tom

Desserts

Plate of LOCAL cheese

Cheese platter from our region
On the menu: Duo
A la carte: Trio
(Non contractual photo)

Roasted apricots, diplomate cream and crispy filo pastry.

Tree Nuts

Dessert from Cordina by Tom

Dessert from Cordina by Tom

Homemade bounty, exotic emulsion

Salted cottage cheese or red fruit coulis

Coulis of red fruits and sugar or fresh cream and shallot-chives

Children's menu

MAIN COURSE AND DESSERT children's menu based on the adult menu of the moment. Can be adapted if needed...
Up to 12 years old

13.50 €

Starters

Main course

Dessert

Net prices - Taxes and service included

Starters
Meal Salad
Main dishes
Desserts

Starters

11.00 €

CESAR SALAD CROUSTY CHICKEN STARTER

Salad, homemade breaded chicken fillet, croutons, crunchy vegetables, parmesan shavings and Chef's Caesar sauce
AVAILABLE IN FLAT FORM

Home Cooked

Gluten

Eggs

Milk

Mustard

10.50 €

Entrance to Cordina by Tom

Tomato panna cotta, julienne of zucchini and feta, olive shortbread

Home Cooked

VegetarianPork meat

Gluten

Milk

10.50 €

Entrance to Cordina by Tom

Lentil salad, Morteau sausage, Comté and crunchy vegetables

Home CookedPork meat

Milk

Mustard

Meal Salad

19.00 €

MEAL CHICKEN CROUSTY CESAR SALAD

Salad, homemade breaded chicken fillet, croutons, crunchy vegetables, parmesan shavings and Chef's Caesar sauce
AVAILABLE IN INPUT SIZE

Home Cooked

Gluten

Eggs

Milk

Mustard

Main dishes

23.00 €

Meat from the Market: QUARRY OF VEAL

Quasi of low temperature veal, strong Tonka jus, gratin dauphinois and vegetables of the moment.

Home Cooked

I love

Origin France

French beef

24.00 €

Market fish: SAINT JACQUES SNACKEES

Seared scallops with mango and passion fruit sauce, fregola sarda risotto, seasonal vegetables

Home Cooked

I love

Chef's Specialty

Gluten

Milk

Molluscs

17.00 €

Dish of Cordina by Tom

Pork tenderloin, Burgundy sauce, potato gratin

Home CookedPork meat

Gluten

Milk

17.00 €

Dish of Cordina by Tom

Hake heart mousseline with peas, mix of cereals with aniseed sauce and celery puree

Home Cooked

Gluten

Eggs

Fish

Milk

Desserts

9.50 €

Coffee, gourmet tea 100% HOMEMADE

Homemade sweets according to the Chef's inspiration accompanied by his coffee, tea or infusion.
(Non contractual photo)

Home Cooked

Gluten

Eggs

Milk

6.00 €

Salted cottage cheese or red fruit coulis

Coulis of red fruits and sugar or fresh cream and shallot-chives

8.00 €

Plate of LOCAL cheese

Cheese platter from our region
On the menu: Duo
A la carte: Trio
(Non contractual photo)

Milk

Tree Nuts

8.50 €

Market Dessert

Millefeuille of Cordina by Tom with strawberries and vanilla whipped cream

Home Cooked

I love

Gluten

Eggs

Milk

7.50 €

Dessert from Cordina by Tom

Roasted apricots, diplomate cream and crispy filo pastry.

Home Cooked

Gluten

Eggs

Milk

7.50 €

Dessert from Cordina by Tom

Homemade bounty, exotic emulsion

Home Cooked

Gluten

Eggs

Milk

Net prices - Taxes and service included

Meal tray
Delivery

Meal tray

Starter + Main Course + Dessert
Bread, cutlery and 50cl bottle of water.
All delivered in Eco-responsible containers at the office, at home by Sébastien or Tom with our fridge truck. COLD OR HOT DISHES

25.00 €

Starters

Main course

Dessert

Delivery

NO MINIMUM
Flat rate of 5 euros in cold (free from 8 trays)
Package of 10 euros in hot. (free from 8 trays)

Starters

Main course

Dessert

Net prices - Taxes and service included

Beers
Cocktails
Appetizers
Fresh drinks
Whiskey and Digestives
Hot drinks

Beers

Draft beer

5.30 €

Affligem Blonde 6.7° (33cl)

Fresh and light blonde draft beer with notes of elderberry and fruity hops

Affligem Blonde 6.7° (50cl)

5.30 €

Edelweiss (white) 5 ° (33cl)

Edelweiss (white) 5 ° (50cl)

5.30 €

Lagunitas IPA 6.2 ° 33cl

A light pale ale from Ahuy, the Citra gives it a lemony and exotic touch. Perfect very fresh.. 6% vol

Lagunitas IPA 6.2 ° 50 cl

Bottled Beers - Blonde

33 cl : 6.10 €

DIJON YAKIMA 90 BPM 6% vol

A light and sweet New England IPA blond with notes of very ripe yellow fruits and aromatic hops.

33 cl : 6.10 €

ROYAL CALIN 90 BPM 6.5%

New England IPA style, this herbaceous double IPA with a hint of bitterness and a citrusy mouthfeel.

6.10 €

MYSTHERBES AND SUPSENSE 90 BPM 8.4°

New England IPA. Clever blend of hops with notes of citrus, pineapple, tropical fruits, all wrapped in a soft oat texture. A fruitless potion that tastes like fruit.

6.10 €

THE MAGIC POTION 90 BPM 7.5%

Bottled Beers - White

6.10 €

SUMMER BREEZE 90 BPM 4.9°

A very fruity and light white IPA. Citrus fruits, flowers, lightness, it's all there!

Cocktails

<h6 class='prettyPhoto-title'>SPRITZ St GERMAIN</h6>

St Germain elderberry liqueur 4 cl, white Martini 2 cl, 12 cl Crémant de Bourgogne, lime.

Chef's Special

SPRITZ St GERMAIN

Apérol 6 cl, Sparkling Burgundy 12 cl, Perrier 2 cl, slice of orange and ice cube.

Burgundian Spritz

I love

<h6 class='prettyPhoto-title'>The “byTom”</h6>

9.00 €

Chef's Special

The “byTom”

Cointreau 2 cl, strawberry juice 3 cl, Crémant de Bourgogne

Bacardi rum 4 cl, pineapple juice, exotic mango juice, lime, grenadine

Planter (15cl)

Alcohol-free

5.90 €

Virgin Planter (15cl)

Exotic juice, pineapple juice, grenadine syrup, lime.

<h6 class='prettyPhoto-title'>The "by Tom" (15cl)</h6>

5.90 €

Chef's Special

The "by Tom" (15cl)

Pear, orange, vanilla syrup, lemon

Appetizers

4.00 €

Ricard (2cl)

5.00 €

White martini, red martini, white port, red port (6cl)

Crème de cassis and Bourgogne Aligoté

Kir (12cl)

Cup of Crémant de Bourgogne (12cl)

Sparkling Kir (12cl)

Fresh drinks

Coca-Cola, Coca-Cola Zero (33cl)

Ice tea (25cl)

Mortuacienne Lemonade (33cl)

Perrier (33cl)

Apricot, Pineapple, Strawberry, Tomato

Granini fruit juice (25cl)

2.50 €

Water syrup

Grenadine, Cherry, Raspberry, Strawberry, Lemon, Bitter lemon, Mint, Peach, Blackcurrant.

0.30 €

Syrup supplement

Strawberry syrup, raspberry, grenadine, cherry, lemon, bitter lemon, mint, peach, blackcurrant

Waters

4.00 €

Evian (50cl)

Evain (1L)

4.00 €

San Pellegrino (50cl)

San Pellegrino (1L)

Whiskey and Digestives

Liqueurs (4cl)

Génépi, Green Chartreuse (4cl)

Get 27, Get 31, Bailey's, Limoncello (6cl)

Brandy (4cl)

Cognac VSOP (4cl)

Armagnac VSOP (4cl)

Calvados (4cl)

Williams pear (4cl)

Whiskey (4cl)

Jameson (4cl)

Jack Daniels (4cl)

9.00 €

Lagavulin 16 years (4cl)

Rums (4cl)

Bacardi (4cl)

Don Papa (4cl)

9.00 €

Ron Millonario 15 years old

Autres alcools (4cl)

Vodka Smirnoff (4cl)

Bombay Sapphire Gin (4cl)