Tuscan appetizerTuscan salami, Pecorino cheese, Liver crostini, Fettunta with Plenum Extra Virgin Olive Oil.
Burrata with Truffle and Bresaola di ChianinaBurrata with local seasonal truffle flakes and Chianina bresaola
Buffalo Mozzarella Crostone and Tuscan RigatinoToasted bread, Buffalo Mozzarela and Tuscan Rigatino. Gratin in the oven
Profiteroles with Truffle and Grotta Pecorino LeavesGratinated Profiteroles With Ricotta, Truffle, 30 Month Parmesan, Egg White and Parsley Filling, with Grotta Pecorino Leaves GLU EGGS
Ricotta Gnocchi with Pumpkin Flowers and Seasonal TruffleFresh ricotta gnocchi, wheat flour and nutmeg, fresh cream, sautéed courgette flowers and seasonal truffle
Linguine with Cream of Aglione from Val Di Chiana and Fresh Cherry TomatoesLinguine with Aglione della Val di Chiana and fresh cherry tomatoes.
Risotto with Truffle and Pumpkin OilCarnaroli Risotto Creamed with Parmesan 30 Months with Seasonal Truffle and Pumpkin Oil LAT
Strozzapreti with Zucchini, Cherry Tomatoes, Lemon and Salted RicottaHomemade Strozzapreti pasta, with Zucchini, Cherry Tomatoes, Basil, Lemon and Salted Ricotta. GLU LAT
Tagliatelle with Tuscan Ragù and Pecorino Di GrottaEgg Tagliatelle of our production, with mixed meat sauce served with flakes of Tuscan Pecorino Aged in Grotto
GLU LAT EGG
Florentine steak min 1.4 kg, price per kgGrilled sirloin steak, rare cooked, recommended for 2 people, price per kg
Beef rib min.1.2kg price per kgBeef rib, rare cooking. minimum 1.2kg.
Price per kg
Grilled Veal Loin with Caramelized Onions
Grilled Veal Steak approx. 400gr
well cooked, served with SOLF sweet and sour caramelized onions
Peposo di Manzo alla Fornacina Antica RecipeBeef Muscle Chunks with Chianti Wine and Black Pepper
Tuscan productsSulphur Dioxide
Duck Breast with Pink PepperDuck Breast with Pink Pepper and Brandy.
Sliced Beef with Lard and Rosemary x2Grilled rib of beef, flavored with lard, rosemary and garlic. cooked rare, about 900 gr, recommended for 2 people
Beef Sliced With Truffle x 2Grilled rib of beef flavored with truffle sauce and seasonal truffle, cooked rare, about 900 gr, recommended for 2 people
Great Grilled VegetablesAubergines, Peppers, Zucchini, Red Radicchio, Tomatoes, grilled.
The assortment may vary according to the season
Mixed saladMixed green salad, red radicchio, rocket, tomatoes, carrots, turnips.
The assortment may vary according to the seasonality of the products and availability
Grilled EggplantsGrilled aubergines
Roast potatoesBaked potatoes with extra virgin olive oil, sage and rosemary
Grilled peppersGrilled Pepeproni served with Tuscan oil
Net prices - Taxes and service included