Starters
Starters
12.00 €
Eggplant caviar and prawns in tandoori
18.00 €
Duck foie gras and black cherry jam
Grilled toast12.00 €
Tomato gazpacho with basil
12.00 €
Burratina with truffles, cherry tomatoes and parmesan
Cherry tomatoes and aged parmesan12.00 €
Chiffonnade of Auvergne mountain ham
And butter 1/2 salt
12.00 €
Chef's Special
Crispy camembert cheese and red fruit jam
12.00 €
Smoked salmon with beech wood, semi-salted butter and grilled toast
Main dishes
Main dishes
19.00 €
Grilled granny pork chop, mushroom sauce
22.00 €
Back of place à la provençale
22.00 €
Filet of sea bass roasted with lime and pesto
24.00 €
Semi-cooked red tuna with soy and sesame seeds
26.00 €
Grilled rib steak (Argentina) and candied shallots
20.00 €
Roasted red label Scottish salmon steak on skin and tapenade
19.00 €
Ossobucco Milanese
Cheese
Cheese
12.00 €
Assortment of cheeses
8.00 €
Ladle-molded Camembert with ½ salt butter
8.00 €
Saint Marcelin
Desserts
Desserts
10.00 €
Chef's Special
Gourmet coffee, contact us
8.00 €
Assorted ice creams and sorbets
12.00 €
Gourmet tea contact us
8.00 €
Pineapple carpaccio with brown sugar and mango sorbet
8.00 €
Bourbon vanilla crème brûlée
8.00 €
Semi-cooked with chocolate (gluten-free) and custard
8.00 €
Chef's Special
Panna-cotta and red fruit coulis
8.00 €
Chef's Special
Tiramisu with speculoos
Net prices - Taxes and service included
