- Starters
- Our Salads (Dish)
- Today's special
- Pasta
- Meat
- Fish
- Pizza
- Desserts
- Supplément
- Children's menu
Starters
Starters
Hot honey goat cheese
Plate of green salad topped with 2 slices of bread topped with hot honey goat cheese.Plate of smoked salmon
Plate made with a little green salad accompanied by slices of smoked salmon and lemon slices.Chicken salad
Green salad garnished with minced chicken fillet, onions and green beans.Mushroom omelet
Plate of cold cuts
Plate composed of:
- 2 slices of white ham
- 2 slices of country ham
- 2 slices of Chorizo
- 2 slices of rosettes
- 2 slice of Bacon
Our Salads (Dish)
Salads
Tuna salad
Green salad garnished with sweet corn tuna crumb of fresh tomatoes, all sprinkled with croutons.Country skillet
Country-style pan-fried duck gizzards composed of mushrooms, garlic, onion, duck gizzards and pieces of fries or sautéed potatoes (depending on availability)Ceasar salad
Salad with bacon, hard-boiled egg, chicken, parmesan and croutonsChicken salad
Green salad garnished with minced chicken fillet, onions and green beans.Today's special
Today's special
VEAL KIDNEY
VEAL KIDNEY with parsley and tagliatellePasta
Pasta
Bolognese
Bolognese tagliatelle made with minced beef simmered with vegetables, all perfectly seasonedCarbonara
Carbonara tagliatelle made with smoked bacon, onions, mushrooms, garnished with fresh cream and crowned with an egg yolk.Sea food
Tagliatelle with seafood, composed of squid, mussel shrimp all garnished with crème fraîche.Meat
Meat
Beef Fillet 180 gr
180 grams of very tender beef tenderloin cooked in a pan.Chef's Special
Lamb shank
Roasted lamb shank and its Thyn jus.Candied Piglet loin
Loin of candied piglet.Duck Breast 380g - 400g
Nice piece of whole duck breast. 380-400 Gram(3.50 € extra for stopover evening formulas)
Kebab plate
Plate of kebab composed of a piece of leg of lamb diced and macerated with spices, all accompanied by fries.Duck leg confit
Cofite duck leg cooked in a pan.Fish
Fish
Chef's Special
Chicken Curry
Reunionese specialty, composed of chicken cooked in sauce in a mamite, accompanied by rice and lentils.Chef's Special
Rougail Sausage
Traditional Reunion dish, made from sausages cut into pieces, accompanied by rice.Beef goulash
A traditional Czech dish, beef goulash consists of simmered beef seasoned with onions, Czech paprika and spice.Pizza
Pizza
Chef's Special
Scandia
Chef's Special
Atomic
Vegetarian
Poultry
4 cheeses
Anchovy
Bolognese
Calzone
Duck
Carbonara
Chef's Special
Kebab
Goat
Chef's Special
Savoyard
Seafood
Margarita
Mexican
Queen
Roquefort
Tomato base, ham, onions, mushrooms, emmental cheese, mozzarella, olives.Desserts
Desserts
Strawberry rhubarb crumble
Banana Split
Frozen dessert composed of a banana cut in length, enclosing two scoops of ice cream of your choice, all coated with a chocolate sauce and whipped cream.Brioche French toast
Accompanied by a scoop of vanilla ice creamTarte Tatin
The tarte tatin is a tart with caramelized apples with sugar and butter, served upside down on the plate.Chocolate cake
Soft chocolate cake with a flowing heart.Our ice creams
1 scoop of ice cream.Our ice creams
2 scoops of ice cream.Our ice creams
3 scoops of ice cream.Supplément
Supplément
Green salad
Green salad and tomatoesGreen beans
Children's menu
Children's menu
Nuggets menu
Nuggets with fries followed by ice cream.Up to 10 years
Pasta menu
Bolognese pastry, followed by ice cream.Up to 10 years
Net prices - Taxes and service included