Starters
Starters
Hot honey goat cheese
Plate of green salad topped with 2 slices of bread topped with hot honey goat cheese.
Chef's Special
Mushroom omelet
Plate of smoked salmon
Plate made with a little green salad accompanied by slices of smoked salmon and lemon slices.Plate of cold cuts
Plate composed of:
- 2 slices of Ham
- 2 slices of Dry Ham
- 2 slices of Mortadella
- 2 slices of Chorizo
- 2 slices of Rosette
Salads
Salads
Chef's Special
Country skillet
Country-style pan-fried duck gizzard with sautéed potatoes, mushrooms, garlic, onion and duck gizzards.
Chef's Special
Tuna salad
Green salad garnished with sweet corn tuna crumb of fresh tomatoes, all sprinkled with croutons.
Chef's Special
Ceasar salad
Salad with bacon, hard-boiled egg, chicken, parmesan and croutonsChicken salad
Green salad garnished with minced chicken fillet, onions and green beans.Pasta
Pasta
Chef's Special
Sea food
Tagliatelle with seafood, composed of squid, mussel shrimp all garnished with crème fraîche.Bolognese
Bolognese tagliatelle made with minced beef simmered with vegetables, all perfectly seasonedCarbonara
Carbonara tagliatelle made with smoked bacon, onions, mushrooms, garnished with fresh cream and crowned with an egg yolk.Meat
Meat
Lamb shank
Roasted lamb shank and its Thyn jus.
Chef's Special
Duck leg confit
Cofite duck leg cooked in a pan.
Chef's Special
Beef Fillet 180 gr
180 grams of very tender beef tenderloin cooked in a pan.
Chef's Special
Kebab plate
Plate of kebab composed of a piece of leg of lamb diced and macerated with spices, all accompanied by fries.Candied Piglet loin
Loin of candied piglet.
Chef's Special
Beef Fillet 360 gr
360 grams of very tender beef tenderloin cooked in a pan.Fish
Fish
Chef's Special
Beef goulash
A traditional Czech dish, beef goulash consists of simmered beef seasoned with onions, Czech paprika and spice.
Chef's Special
Rougail Sausage
Traditional Reunion dish, made from sausages cut into pieces, accompanied by rice.Chicken Curry
Reunionese specialty, composed of chicken cooked in sauce in a mamite, accompanied by rice and lentils.Pizza
Pizza
Chef's Special
Scandia
Vegetarian
Poultry
Chef's Special
Atomic
4 cheeses
Anchovy
Bolognese
Calzone
Duck
Carbonara
Goat
Seafood
Chef's Special
Kebab
Margarita
Mexican
Queen
Roquefort
Tomato base, ham, onions, mushrooms, emmental cheese, mozzarella, olives.
Chef's Special
Savoyard
Supplément
Supplément
Fries
1 portion of friesGreen salad
Green salad and tomatoesDesserts
Desserts
Banana Split
Frozen dessert composed of a banana cut in length, enclosing two scoops of ice cream of your choice, all coated with a chocolate sauce and whipped cream.Brioche French toast
Accompanied by a scoop of vanilla ice creamTarte Tatin
The tarte tatin is a tart with caramelized apples with sugar and butter, served upside down on the plate.Chocolate cake
Soft chocolate cake with a flowing heart.Our ice creams
1 scoop of ice cream.Our ice creams
2 scoops of ice cream.Our ice creams
3 scoops of ice cream.Children's menu
Children's menu
Nuggets menu
Nuggets with fries followed by ice cream.Pasta menu
Bolognese paste, followed by ice cream.Net prices - Taxes and service included
