Cocktails
Alcohol-Free Cocktails
Virgin Mojito
Menthe, Citron Vert, Eau GazeuseTequila cocktails
Margarita
Téquila, Cointreau, Purée de Citron vertRum cocktails
Ti Punch
Rhum Blanc Agricole, Pulpe de Citron Vert, Sirop de CanneMojito
Rhum Blanc Agricole, Menthe, Citron Vert, Eau GazeuseChampagne cocktails
Painapo Cup
Champagne, Jus d'Ananas Frais, Sirop de GrenadineKir Royal Cassis
Champagne Brut, Cassis à la LiqueurKir Royal Griottes
Champagne Brut, Griottes à la LiqueurKir Royal Cranberry
Champagne Brut, Crème de CranberryKir Royal Framboise
Champagne Brut, Crème de FramboisesCocktails liqueur
Amaretto sour
Amaretto, Jus de Citron, Sirop de CanneKir au vin blanc
Appetizers
Appetizers

Pastis Prado 45°
La saveur provient de réglisse et de graines de plantes d'anis. Doux et très complet, avec une touche très rafraîchissant
Ricard 45°
Ricard se compose exclusivement d'ingrédients naturels (anis étoilé, réglisse, plantes de Provence)
Martini Rouge 14,4°
Élaboré en 1863, Martini Rouge (ou Rosso) est le plus herbal de la collection.
Martini Blanc 14,4°
Apéritif à base de vin blanc et de plantes aromatiques, nommé Bianco* grâce à sa couleur pure et ses arômes de fleurs blanches vanilliers.
Porto Ruby Ramos Pinto 10 ans 20°
Arômes puissants et fruités caractéristiques de ses cépages: arômes primaires de cerise, de mûre, de prune et de framboise, avec une pointe de cannelle.Vodka

Tito's vodka USA 40°
Produit à Austin au Texas par Tito Beveridge.Vodka sans gluten, 100% maïs, révèle des notes de maïs grillé, sucrées, mielleuses.
Fresh drinks
Limonades

Sprite 33 CL

Coca 33 cl

Schweppes Indian Tonic 33 cl
Eaux plates

Eau Royal 1 L

Vovic 1 L

Evian 75 cl
Eaux gazeuses

Gerolsteiner 75 cl

Perrier 50 cl

Badoit 75 cl
Gin
Gin

Gin Bombay Sapphire 40°
Bombay Sapphire est le résultat d'une infusion à vapeur d'une dizaine de plantes différentes (dont le genièvre, la coriandre, les amandes, le citron, l’angélique et la réglisse) suspendues dans des paniers en cuivre.
Bobby's Gin
Ce gin hollandais est le mariage parfait entre gin traditionnel (cannelle, genièvre, cynorhodon, fenouil) et saveurs Indonésiennes (citronnelle, clou de Girofle, coriandre et cubèbe).Rhum
Rhum

Captain Morgan Black Spiced 37°
Épicé, fruits confits, sucré, rondeur, fruits à coques grillés et caramélisés.
Rum XO Belize FAIR 40°
La canne à sucre utilisée dans l'élaboration des rhums FAIR est cultivée selon des méthodes d'agriculture biologique et durable sur de petites parcelles agricoles. Chaque tige y est soigneusement récoltée à la main afin de maximiser le rendement et protéger la terre.Profil : intense et vif.
Pyrat XO Reserve 40°
Il résulte de l’assemblage de plusieurs rhums originaires de différentes régions des Caraïbes.Au nez, ce sont avant tout les arômes d’agrumes qui marquent ce rhum.
En bouche: doux et l’orange emporte – presque – tout sur son passage. Une légère acidité accompagnée d’une petite amertume.

Chef's Special
Chalong Bay "Rhum Blanc" 40°
Élancé, puissant. Notes exotiques (lait de coco, vanille, litchi) et fruitées (agrumes divers). Arômes de jus de canne frais et d’agave. Miel de lavande, épices et fleurs capiteuses.
Zacapa Sistema Solera 23 ans 40°
Ce rhum est le résultat ultime d’un assemblage spécial de rhums.Le nez de ce rhum exprime un bouquet digne des plus grands cognacs où se dévoilent les notes subtiles de chênes fumés. Les connaisseurs surnomment le rhum Zacapa, le Cognac des rhums.
Au palais, ce 23 ans d'âge exprime des saveurs moins toastées, de vanille et d’épices, toutes remarquablement équilibrées.

Dictador 20 ans 40° 4 cl
L'attaque de ce rhum est vive et largement dominée par les saveurs de café grillé. La vanille et le miel d’acacia enveloppent avec suavité ce profil corsé. Saveurs végétales et boisées mènent allègrement la danse, couronnées par la fraîcheur des notes d'orange, de poire et de pêche abricotée. Un enivrant bouquet floral de roses et de pivoines achève cette dégustation
Matusalem 23 ans d'âge 40° 4 cl
Crémeux et riche, avec beaucoup de fruits, de sucre notes sucrées.
Dictador 20 ans insolent XO 40°
La dégustation offre une belle finesse, nettement dominée par les notes présentes au nez (miel, vanille, caramel) auxquelles s'ajoutent celles torréfiées de Colombie, tel un clin d’œil fidèle à ses origines. Le boisé soutient agréablement l'ensemble.
Chef's Special
Zacapa Centenario XO
Ce Zacapa Centenario XO est issu d'un assemblage de rhums âgés et affinés d'un minimum de 6 ans, avec une étape de vieillissement en fûts qui contenaient précédemment du cognac Français.Un nez très intense avec une richesse d’arômes. Un merveilleux complexe satisfaisant d’un équilibre entre le sucre, les fruits, les épices

Chef's Special
Dictador 2 Masters 48° 2 cl
Edition limitée à 620 bouteilles. Dirk Niepoort a réalisé un assemblage unique pour créer un rhum singulier. D'une part des rhums de 1971 et de 1978 sont assemblés. Puis dans un autre fût des rhums de 1974 et de 1980.Les fûts utilisés ont plus de 50 ans d'âges, et après 15 mois d'élevage, ils sont assemblés pour sublimer ces rhums dans un seul et unique écrin.
A la fois intense et gourmand, cette édition exceptionnelle est particulièrement bien équilibré: Une texture lisse et une douceur qui s'assèche élégamment jusqu'à une finale longue, chaude et légèrement épicée (poivre noir) avec une note de café expresso et de chocolat noir.
Whisky
Whisky Ecossais

JB Scotch whisky

An Cnoc 12 ans 40°
Une explosion de fruit qui ravira les néophytes comme les palais les plus avertis.
Dalwhinnie 15 ans 43°
Située à 327m d’altitude, Dalwhinnie est la plus haute de toutes les distilleries actives de l’Ecosse.
Benromach Organic 43° BIO
Afin de réaliser un whisky entièrement biologique, le distillat est vieilli dans des fûts neufs de chêne américain issu d’une forêt exploitée dans le respect du développement durable.
Lagavulin 16 ans 43°
Ce single malt de l'île d'Islay très tourbé et iodé appartient à la célèbre gamme des Classic Malts.Whisky Français

Eddu Silver Broceliande Bretagne 42°
Whisky affiné en fût de chêne de la mythique forêt de Brocéliande.
Glann Ar Mor Single Malt Whisky Breton 46°
Glann ar Mor est une distillerie sans équivalent dans l’univers du whisky, elle rassemble une combinaison de caractéristiques unique lui permettant de produire ses whiskies sans aucun compromis
G. Rozelieures Tourbe Lorraine 40°
Ce whisky Lorrain tourbé collection reflète une puissance contenue, une précision aromatique et une structure équilibréeWhisky Japonais

TORY Classic 37°
Le Tory's Classic est l'un des whiskies de highball les plus populaires au Japon. Bien qu'il n'en ait que 37%, il dégage un bel arôme intense.
"963" Malt & Grain 46°
L'édition Red Label est plus légère et plus douce que l'édition Black Label, avec des notes fruitées et sucrées équilibrant magnifiquement le dram. Si vous recherchez un nouveau whisky japonais passionnant à essayer, le Yamazakura 963 est un must!
Nikka 12 ans d'age 43°
Lancé en 2014 pour célébrer le 80ème anniversaire du groupe Nikka, The Nikka 12 ans est un whisky japonais élaboré avec une forte proportion de whisky de malt. Sa production est depuis définitivement arrêtée. La bouteille de whisky rappelle la forme d’un kimonoWhisky Irlandais

Tullamore single malt 14 ans
Issu d’une triple distillation effectuée au sein de la distillerie Midleton, ce single malt Tullamore Dew âgé de 14 ans résulte de l’assemblage d’irish whiskeys ayant eu une maturation en fûts de bourbon et une finition en 4 fûts différents : bourbon, sherry, porto et madère.Whisky Taiwanai

Kavalan King Car Taiwan 46° 4 cl
Mis en bouteille à 46% sans filtrage à froid, c'est un single malt complexe et délicat
Kavalan Bourbon OAK 46°
Vieilli en fût de bourbon, il conserve les qualités olfactives et gustatives essentielles de son grand frère (Bourbon Cask en gamme Solist) avec des notes douces et équilibrées. Frais et précis au nez, il se tourne vers des notes de chêne et de vanille pour terminer sur une longue finale
Kavalan Oloroso Ex-Sherry Oak 46°
Sa bouche gourmande dévoile des saveurs exotiques de mangue et banane alors que des épices fortes prennent possession de votre palais. Elles laissent ensuite place à une finale longue aux notes fraiches mentholées et fruitées.Digestif
Cognac

Château de Beaulon VSOP 7 ans
Le Château de Beaulon produit d'excellents Cognacs, à partir de petits alambics et des cépages provenant de son vignoble, d'un seul tenant, autour du Château. Composé uniquement de la distillation de la Folle Blanche, à vieilli 7 ans en fût de chêne
Chef's Special
A. De Fussigny XO Création 40°
Un soupçon riche et agréable de fruits rouges tels que les mûres, les groseilles et les cerises remplit les narines, suivi par le chocolat noir et un arôme délicat mais intense de prunes. Il y a aussi une trace discrète de caramel combiné avec un soupçon de vanille prononcée.
Bourgoin 22 ans 43°
On peut retrouver dans ce cognac des arômes de vanille bourbon, de caramel mais aussi de beurre salé.Les Cognacs de ce domaine sont sans assemblages, sans filtrations, sans colorants et sans sucres ajoutés.
Eaux de Vie

Poire william St Arbogast 40°

Mirabelle La Cigogne 45°
Ce petit fruit jaune doré qu'est la mirabelle se prête particulièrement bien à la distillation grâce à sa richesse aromatique.
Poire Williams la Cigogne 45°
Une bouteille contient l'équivalent de quatorze kilogrammes de poires Williams.
Calvados Maitre Pierre 40°
De couleur ambre brillant, au goût de chêne sec et doux, compte tenu de son élaboration durant le vieillissement. Mélange parfait de différents types de pommes.
Calvados Pays d'Auge 40°
3 ans d'âge
Mirabelle St Arbogast

Bas - Armagnac VSOP J.Goudoulin 40°
En bouche la texture est ronde et fraîche avec des notes de boisés et d'épices. Armagnac parfait pour être dégusté pur, sur glaceLiqueur

Amaretto Demandis

Malibu

Coconut, Marie Brizard

Baileys Irish Cream

Get 27 21°

Get 31 24 °

Drambuie
Hot drinks
Coffee
Café expresso
Café allongé
Café au lait
Infusion
Infusion aux plantes aromatiques
Tea
Sri Lanka
Le Sri Lanka est un mélange de feuilles et de bourgeons brisés de qualité, faisant de lui l’afternoon tea par excellence. Aromatique, léger et équilibré en bouche, ses saveurs évoquent les agrumes.Prices expressed All taxes included and service included - Establishment Agreement.
Information
Information
It can be modified without notice, depending on the availabilities and inspirations of the moment.
Starters
Starters
Homemade Gazpacho,
Condiments, Yuzu - Vanilla Marinade, Garden Avocado Cream
Mahi-Mahi quenelle,
Vegetable Fondue with Saffron, Coconut Bisque - Mild Curry
Tataki-style duck breast,
Cooked at Low Temperature and Marinated, Salad with Wakame and condiments

Main dishes
Main dishes
Back of Lacquered Salmon,
Creamy Risotto, Compote Provençale, Air Hollandaise with Saffron and Yuzu
Free-Range Yellow Chicken Supreme
Truffled Uru Gnocchi, Morels and Peas, Full-bodied Jus

New Zealand Beef Tenderloin,
Creamy Smoked Polenta, Mushrooms, Wild Madagascar Pepper SauceDesserts
Desserts
70% Dark Chocolate Semi-Cooked Brownies
Peanuts and Roasted Hazelnuts, Maison Uru Ice Cream - Vanilla
Oops I broke the pie
Wild Berry Compote, Shortcrust Pastry, Vanilla Cloud, Raspberry Juice, Homemade Sorbet
Tropical Floating Island,
Pineapple-Banana Marmalade, Mango-Passion Sorbet, Crumble, Vanilla Espuma, Fruit Coulis
Cocktails Desserts
Digestive
Irish Coffee The Auberg'in Style
Irish Whiskey, Coffee, Cane Sugar, Vanilla EspumaFrench Coffee
Cognac, Coffee, Cane Sugar, Vanilla EspumaPrices expressed All taxes included and service included - Establishment Agreement.
- Alsace
- Burgundy
- The Loire Valley
- Cotes du Rhone
- Provence coast
- Bordeaux
- Languedoc Roussillon
- South West
- Tahitian wine
- World Wine
Alsace
Alsace

Gewuztraminer E.Klipfel
Aromas of flowers, spices and exotic fruits, such as lychee and passion fruit.To be enjoyed with poultry and white meats, sweet and savory dishes or ideal to accompany tropical fruit desserts.

Riesling Estate, Famille Hugel - 2017
2015 will be remembered as an exceptional vintage throughout the whole of France.
Gewurztraminer Grossi Lauër 2011, Edition Limitée, Hugel
Silky, supple, caressing, velvety while having the superb presence of the finely astringent frame of racy and distinctive Gewurztraminer. Long, persistent, aromatic, fragrant and spicy finish, cardamom, Séchuang pepper.Burgundy
Chablis

Chablis "Monflory" F.Martenot
The mouth presents a good tension with a remarkable balance and a lemony and fresh finish.
Petit Chablis, Domaine William Fevre - 2019
Fruity, floral and mineral notes. A light and dashing wine.
Chablis Vieilles Vignes, Daniel-Etienne Defaix - 2018
The Chablis Vieille Vignes from the Domaine du Vieux Château is made from vines with an average age of 45 years.this Chablis Vieille vignes from Daniel-Etienne Defaix has a pale yellow colour. The nose has a nice freshness mixed with the typical minerality of Chablis. Very fine finesse on the palate.
Mâconnais

Pouilly-Fuissé "Les Ruchers" François Martenot
Harmonious and fat palate with good aromatic expression
Pouilly Fuissé "Bouchard père & Fils" - 2020
Pale gold-green color. Characteristic bouquet with multiple floral notes. Deliciously round and fruity on the palate, its richness confirms the worldwide reputation of its terroir
Pouilly Fuissé "Moreau" - 2020
Supple but fresh attack. The acidity is very melted and subtly supports the aromas of grilled almonds and citrus zestCôte Châlonnaise

Chef's Special
Bouzeron "Domaine de Villaine" - 2017
Bouzeron is yet another touch, silky on the palate, exhaling a discreet scent of vanilla.
Beaune Coast

Santenay "Le Chainey", Domaine Claude Nouveau - 2020
It reveals itself to be rich, ample, dense, fleshy, enlivened by a more lively and spicy finish.
Beaune du Château 1° Cru Domaine Bouchard Père & Fils - 2018
This Beaune du Château is a white where you will find citrus fruits, dried fruits, a lot of freshness, elegance and the spirit of the Premiers Crus terroirs of Beaune.
Puligny Montrachet Bouchard père & fils 2015
On the palate apricot, grapefruit. There is a little fat, little acid, not at all heavy.
Corton Charlemagne Grand Cru, Domaine Bouchard Père & Fils
Full-bodied, ample and refined in the mouth, supported by a powerful mineral structureThe Loire Valley
Vallée de la Loire

Petit F.... Pouilly Fumé "Michel Redde & Fils"
Gourmet and very aromatic with good acidity, exotic fruits and a fairly mineral finish.
Pouilly Fumé, La Moynerie "Michel Redde & Fils"
It is a very dense wine with great aromatic purity, offering superb minerality and saline notes.Pouilly fumé Pascal Jolivet 2021
Masculine, fresh, chiseled, is a great Pouilly Fumé, with notes of citrus fruits and apples.Full and round, this signature cuvée surprises with its freshness.

Bonnezeaux, Château la Varière "Les Guerches" - 2013
Sweet White Wine - The palate, rich, powerful, offers pleasant fruity (citrus) and roasted notes that extend to the finish
Pouilly Fumé "barre à mine" Michel Redde
On the palate, there is a beautiful lemony and zesty substance on the finish and a disconcerting tension. Attention, explosive cuvée!Cotes du Rhone
Côtes du Rhône

Chef's Special
Château Pesquié Terrasses blanc
The palate is fresh and tense, with a very pleasant acidity. Dynamic.

Domaine de L'Oratoire Saint-Martin Cairanne "Haut-Coustias"
Great dry white from the estate, from a plot of old vines planted at altitude for incomparable freshness, perfectly aged in tuns and vats for 1 year, which in our opinion surpasses many Châteauneuf du Pape!
Saint-Joseph "Les Garipelées" Domaine De Boisseyt
The mouth is marked by a beautiful minerality and a saline finish.Provence coast
Côte de Provence

Mas de la Rouvière Domaine Bunan 2019
Freshness, Finesse, Balanced, Elegant
Chef's Special
Clos Mireille cru classé Domaines Ott - 2020
Ce vin blanc est un assemblage de sémillon et de rolle. Récoltés à la main, les raisins sont ensuite pressés délicatement dans des pressoirs verticaux et le vin est vinifié en foudres de chêne et élevé sur liesPrices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation
- Burgundy
- Beaujolais
- Cotes du Rhone
- Provence coast
- Bordeaux
- Languedoc Rousillon
- The Loire Valley
- Wines of the World
Burgundy
Côte de Beaune

Auxey+Duresses Vieilles vignes 2018
The tannins are fine and ensure a round and delicious finish.
Beaune "La Montée Rouge" Domaine Guillaume Legou - 2019
Round and fleshy on the palate, with soft tannins
Maranges 1° Cru La Fussière Domaine Claude Nouveau - 2020
Fresh and liquoricey, the mouth is lined with fat and peppery flavors. This Maranges 1er Cru then imposes itself with great naturalness on poultry and red meats.
Beaune du Château Premier Cru Domaine Bouchard Père et Fils - 2018
Harmonious and well constituted wine expressing itself with tenderness. The archetype of the Premiers Crus of Beaune.
Mersault rouge Domaine Fabien Coche 75 cl
The palate is tender and greedy with great finesse and elegance.
Pommard Joseph Faiveley 2016
Black fruit with good balance and good acidity.
Savigny-Les-Beaune premier cru Les Lavières Bouchard Père & Fils
Delicate bouquet with notes of berries. On the palate, it seduces with the subtle intensity of its aromas.Beaune 1er Cru "Clos du Roi", Decelle & Fils
A very pretty Beaune 1er cru, nose of fresh red fruits (strawberry and morello cherry), a silky and infused mouth served by high-flying tannins
Beaune Les Marconnets 1° Cru Bouchard Père & Fils
The attack is on blackberry and blueberry type fruits, then the spicy tannins give chewiness and a velvety structure. The finish is generous with aromas of spices.
Chassagne Montrachet 1° Cru "Morgeot" 2019
The mouth is dense, with a lot of substance. The tannins are tight, but deliciously velvety. Fresh and vibrant, the finish is sapid and slightly minty.Côte de Chalonnais

Mercurey Domaine Faiveley
The nose opens with notes of fresh red fruits and spices. Pleasant to taste,
Château de Chamirey Clos des Ruelles Mercurey 1° Cru 2019
During the tasting, it reveals an intense garnet ruby color with a discreet nose of black fruits. The mouth is structured by firm and powerful tanninsCôte de Nuits

Hautes-Côtes de Nuits "Les vignes Hautes" Moillard - 2018
A gourmet and flattering wine to drink when young.
Hautes-Côtes de Nuits "L'Hermitage" Domaine Legou
Fine, elegant, spicy note
Gevrey Chambertin "Bouchard Père & Fils"
Pretty notes of red fruit, delicate and pleasant wine, all in lightness.
Nuits-Saint-Georges, Decelle Vita - 2017
The mouth offers a nice depth and a long and nicely structured finish.
Vosne Romanée "Faiveley" 2018 75 cl
With a perfect balance between tannins and acidity, this vintage has body. The finish is powerful and very long. A wine of very harmonious richness.
Chambolle Musigny "Bouchard Père et Fils"
Racy and smooth on the palate, with great finesse.
Domaine des Perdrix Nuits-Saint-Georges Premier Cru 2020
This high-class Nuits-Saint-Georges 1er Cru, the domain's reference cuvée, releases notes of black fruits, still just as delicate, from its beautiful intense ruby color.
Nuits-Saint-Georges Les Cailles Premier Cru
Flattered by the wild and animal aromasPinot Noir

Bourgogne Pinot Noir Le Duché Moillard
Palate with fine tannins and pleasant acidity. Persistent finish.
Bourgogne pinot noir J. Moreau & Fils
A fresh and fruity pinot noir from Burgundy.Cotes du Rhone
Côtes-Du-Rhône

Biotifulfox Domaine Beaurenard 2019
A good little skittle. Fruit of the forest, pepper, morello cherry. Fine tannin. Caudalie weakChâteau Mont- Redon Lirac
Young red with a nice tannic structure and aromas of red fruits
Crozes Hermitage Les Fées Brune Syrah
Ce vin limpide est doté d’une robe rubis. Au nez, des effluves de cerise et de mûre sont reconnaissables. Des notes épicées et poivrées se distinguent. L’attaque est souple et charnue. Ce vin tout en équilibre a des tannins mûrs. L’allonge est caractérisée par un goût de pruneaux cuits.
Les Challeys Saint-Joseph rouge Delas
Fruity and fleshyWith its black color, this wine offers a nose of spices and black fruits. On the palate, it presents a fleshy attack, with raw tannins still young, on notes of black fruits and peppery.

Rasteau "Les argiles bleues" Domaine Beaurenard 2018
Argiles Bleues from Domaine de Beaurenard is a powerful, deep and elegant rasteau with astonishing finesse and incredible freshness. Lots of character and a unique personality!
Réserve Mont-Redon Gigondas 2018
On the palate, this red wine is a powerful wine with a nice balance between acidity and tannins.Provence coast
Provence coast

Bunan Bandol "Moulin Des Costes" - 2018
Dense ruby color. Delicately woody nose, dominated by aromas of red fruits, blackberries and raspberries. Full on the palate, balanced, round tannins.
Château de Bellet, AOC Nice - 2019
A slightly tannic palate that reveals floral aromas of hibiscus. The finish is suave and cocoa ...Bordeaux
Côtes de Bordeaux

Château Peyruchet - 2019
A powerful red wine, its aromas include raspberry, cassis, morello cherry and elderberry.
Moulin d'Issan 2016
The wine is round, supple and rich in tannins.Grand vin de Bordeaux

Chef's Special
Esprit de Pavie
The Esprit de Pavie is a cuvée from the Château Pavie estate, a very prestigious French wine estate in the Bordeaux vineyards.This vintage is adorned with a very beautiful, intense and captivating purplish. The nose is clean and the fruit bright, greedy. The wine on the palate presents itself with a fleshy, round texture.

Tempo D'Angélus 2020
Made exclusively with vines belonging to Château Angelus, Tempo d'Angelus is vinified in a cellar that has been specifically designed for it, within the "Chai Carillon". A delicious and sapid red wine with aromas and flavors of blackcurrant, chocolate and cedar.Graves

Chef's Special
Chateau Beauregard Ducasse "Albert Durand" - 2016
In honor of the founder of Château Beauregard Ducasse, Albert Duran, Jacques Perromat gave his name to the special vintage of Graves red aged in oak barrels from a parcel selection of our best vines.This cuvée shows good balance, both in its bouquet, where the red fruits do not allow themselves to be dominated by the wood, and in the palate, which is both round and ample. This wine is very elegant on the palate where the tannins are very well melted.
Lalande de Pomerol

Château Jean Gué
The nose is pronounced with aromas of red fruits: sour cherries, blackcurrants and blackberries. On the palate, the wine is fleshy and full.Margaux

Marquis de Mons - 2012
This beautiful second wine from a Cru Bourgeois presents a modern style with beautiful black fruits and a peppery touch on the finish.
M de Marquis de Terme - 2016
Racy red wines, which delight palates with a perfectly balanced build
La Sirène De Giscours
La Sirène de Giscours is a cuvée from the Château Giscours estate.Of a ruby color. You will smell woody notes, cherry, chocolate and red and black fruits. It is round and long in the mouth while remaining classic.
Médoc

Château Castera, Cru Bourgeois
With a beautiful young and sustained color, this Médoc develops a frank and sincere bouquet of red fruits and toasted oak.
Château Rollan De By 2015
From the frank and supple attack to the warm finish, it will seduce you.
Le Médoc De Cos - 2012
Il est produit par une star de Saint-Estèphe, le Château Cos d'Estournel.Complexe et raffiné, il déploie des arômes de petits fruits rouges, des notes fumées dans une structure souple, vigoureuse.

Château Potensac, Cru Bourgeois Exceptionnel
"The straightforwardness of the fine Cabernets is finely coated here by beautifully ripe Merlots. The whole balances out well and plays a superb fleshy score. Very nice shine."Haut Medoc

Château Citran
With an impressive freshness on the finish, this 2016 vintage from Château Citran is exceptional!
Le Haut Médoc de Branaire-Ducru - 2015
Fondue, supple, with very fine and already well integrated tannins
Château Sociando-Mallet 2017
Fresh, simple and wonderfully long.Pauillac

Prélude à Grand-Puy Ducasse
The color is quite dark and the nose a little woody. The palate is dense, quite woody with serious tannins, but the whole has gained in refinement and length. 62% Cabernet Sauvignon, 38% Merlot.
Lacoste - Borie
Fresh attack on the fruits, quality tannins, good balance, long finish with a touch of mocha
Reserve of the Countess - 2015
Ample, balanced, with fine and elegant tannins, from which emerges a real harmony.Pessac-Léognan

Le Dauphin d'Olivier - 2015
Precise and intense nose, acacia, honeysuckle, citrus fruits, mint, great minerality found in a fleshy, dense and very lively palate. Of character.
Château Tour Leognan
The tannic structure in the mouth is rich, long and soft, filled with a suave and full-bodied texture, all in balance.
La Croix de Carbonnieux
The blend is made with 60% Cabernet Sauvignon and 40% Merlot. This red wine offers a beautiful ruby color, aromas of red fruits with notes of smoke, wood and vanilla.
Château Leognan - 2012
Des notes de fruits croquants, une robe pourpre et une matière généreuse révèlent la fraîcheur et l’équilibre de ce grand vin.
Château La Louvière 2019
The wine is fluid, caressing, endowed with great purity of fruit, juicy and silky.Pomerol

Château Taillefer - 2013
Un Vin Dense, Complexe, Raffiné, avec des tanins enrobés et une matière somptueuse.
Fugue de Nenin - 2018
Entertaining and seductive wine, with a round mouth and silky tannins
Clos Du Clocher - 2015
Le Clos du Clocher propose ainsi un vin racé, original, avec un fort caractère, de la violette, de la truffe... A (re)découvrir sans hésiter.Saint-Emilion

Lussac Saint-Emilion - 2019
Elégant et charpenté, le Lussac-Saint-Emilion privilégie l’équilibre. Les arômes de fruits confits se marient à un bois bien dosé et à des tannins puissants mais ronds.
Château Branda - 2018
Un vin de qualité constante, exubérant mais souples. Un fruit exprimé et un boisé souple et subtil caractérisent ce Branda.
Premya - 2016
A structured, complex wine, with roasted and cocoa aromas, complemented by notes of red fruits.Saint-Emilion Grand Cru

Château De Fonbel - 2018
This wonderful cru, nestled near the medieval town of Saint Emilion, produces a racy and dense red wine. It is a very good introduction for those who wish to discover the wines of Saint Emilion in a rather complex, full and powerful register.
Chateau Simard
It is fresh and well balanced with a supple texture, lots of pretty red fruits and a nice frame of acidity.
Château Fombrauge - 2014
La robe est de couleur rouge rubis, brillante, limpide. Le nez est assez expressif, d'une complexité moyenne. On reconnait en premier lieu les fruits rouges cassis et cerise.
Château Beau-Sejour Becot
In the mouth, Beauséjour Bécot combines a rich and greedy mouth, a beautiful acidity which comes to balance this wine. A wine to taste after 15 to 20 years of ageing.Saint-Estèphe

Château La Croix de Marbuzet - 2019
Its color, of an intense garnet with purple reflections, by its bouquet then, complex and fine, predominantly of black fruits (blackberry, black cherry), and finally by its mouth, full, dense, with well coated tannins and long finish. A wine that is both powerful and harmonious.
Château Haut-Beauséjour - 2015
The result is a Cru Bourgeois which perfectly embodies the qualities of Saint-Estèphe, with the structure and complexity of Cabernet Sauvignon and the roundness of Merlot, for a powerful, balanced wine.
Château de Pez cru bourgeois exceptionnel - 2018
The dress is strong and dark brick in color. The nose is made up of a beautiful palette of ripe red fruits, toasted and vanilla aromas as well as spices. The attack is fleshy. The wine is well structured, supported by powerful tannins without harshness. The palate is rich and fat and shows good freshness. The whole reflects the characteristics of a great Saint EstèpheSaint-Julien

Chef's Special
Le Petit Caillou
2nd Classified Growth, produced by the Château Ducru-Beaucaillou team, prestigious Saint-Julien Classified Growth.Discreet and elegant, both silky and sappy, they offer bright fruit, infinitely fine tannins and great freshness.

Les Fiefs de Lagrange - 2019
With a dazzling hue accompanied by purple reflections, Les Fiefs de Lagrange 2015 reveals notes of black and red fruits. Its attack is fresh with minty and spicy nuances. Its balance between acidity and tannic structure gives it superb elegance. This vintage is considered to be the most complete since the 2009 vintage.
Duluc De Branaire Ducru, Second Vin - 2015
The wine develops an elegant structure with pleasant suppleness. It shows a real complexity of sensations, associated with a remarkable impression of freshness.
Chateau Gloria 2018
Full and creamy mouthfeel. Dense and powerful tannic structure. Very long and persistent finish, supported by pretty empyreumatic notes.Château Branaire Ducru 1994
Mouth: dense, full, very present tannins, firm finish.Languedoc Rousillon
Languedoc Rousillon

Château La Negly La Côte - 2020
An intense ruby color. The nose combines aromas of blackcurrant, black pepper, with hints of liquorice and toast. The greedy mouth offers a silky and racy texture.
Les Creisses
The mouth is of an exceptional caress, the material is ample and the tannins silky. The breeding is mastered to perfection, which gives a lot of greediness and digestibility to the whole.
La Petite Villamanda
The Mediterranean character is reflected in the delicious aromas of red fruits offered by this red wine. It is signed by the prestigious cellar of Château de Négly.
Puech-Haut Prestige 2020
A full-bodied wine but full of fruit, a very greedy attack, the tannins are silky. It's a real candy
Château Puech-Haut Tête de Bélier
Tête de Bélier 2018 is the estate's great vintage with its black fruits, notes of gourmet tapenade and generous spices. We find a dense and powerful palate.
Le Pilou "Côtes Catalanes" IGP - 2019
On aromas of ripe berries, slight tannic roughness, very nice finishThe Loire Valley
Vallée de la Loire

Saumur Champigny Antoine Sanzay La Paterne
On the palate, the wine is fresh, full-bodied and very supple. Continuing on from the nose, there are tasty touches of red fruits and graphite. The finish is elegant and persistent.
Chef's Special
Maupiti Terre de L'Elu
Le nez est subtil et gourmand. En bouche, c’est une véritable corbeille de fruits rouges en infusion, avec des notes légèrement épicées. Un vin tout en finesse et en souplesse. L'olfaction est subtile, alors que se retrouve en bouche une infusion de fruits rouges. La finale et souple et offre des notes épicées.
Prices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation
Provence coast
Côte de Provence

Chef's Special
By Ott - 2021
Fruity, immediate, delicious wine, sapid, juicy, fruity and long point.Prices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation
Red
The Loire Valley

Maupiti Terre de L'Elu - 2021
The nose is subtle and delicious. In the mouth, it is a real basket of red fruits in infusion, with slightly spicy notes.Cotes du Rhone

Réserve Mont-Redon Gigondas 2018
On the palate, this red wine is a powerful wine with a nice balance between acidity and tannins.Bordeaux Grzves

Beauregard Ducasse "Albert Durand" - 2016
This wine is very elegant on the palate where the tannins are very well melted.White
Rangiroa

Blanc de Corail - 2015
Bourgogne

Chablis "Monflory" F.Martenot
The mouth presents a good tension with a remarkable balance and a lemony and fresh finish.Cotes du Rhone

Château Pesquié Terrasses blanc 2021
The palate is fresh and tense, with a very pleasant acidity. Dynamic.

Château Pesquié Juliette blanc 2021
The Cuvée Juliette from Château Pesquié is a rarity (less than 2000 bottles per year)We have here a beautiful blend of spices, hawthorn, lemon and jasmine. What a pleasure !

Pink
Cote Du Rhone

Vin de Tahiti rosé Nacara 2018
It is a clear and fruity rosé, with aromas of red fruits and citrus fruits with a nice complexity. Well balanced, the minerality is expressed on the finish
Château Pesquié Terrasses rosé 2021
This rosé has everything, it bursts with light, it offers magnificent aromas and offers a fleshy substance, fine flavors and a perfect balance. Beautiful gourmet roséPrices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation
Red
Bordeaux Graves

Château Beauregard Ducasse
A fleshy wine on the palate, fresh, round with beautiful salivating tannins supporting the fruit well over the length.Bordeaux Saint-Estèphe

Château de Pez
Ripe plums, black and ripe cherries, notes that are then followed by flavors of coffee and sweet spices.Cote Du Rhone

Les Challeys Saint-Joseph, Delas - 2019
Composed solely of Syrah, this cuvée reveals a tender and velvety material with however a very good tannic structure, fine and silky.White
Alsace

Reisling E. Klipfel - 2018
Harmony between its delicate fruit, its body and its pronounced but extremely fine liveliness.Gewurztraminer Klipfel
Aromas of flowers, spices and exotic fruits, such as lychee and passion fruit.To be enjoyed with poultry and white meats, sweet and savory dishes or ideal to accompany tropical fruit desserts.
Bourgogne

Chablis J.Moreau & Fils 2020
Fresh and greedy, we find the apricot (jam) but also citrus notes and this very characteristic palate of Chablis, underlined by an elegant minerality and a lingering finish.Champagne
Raw
Deutz Classic
Prices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation
Gross
Champagne

Louis Delaunay
On the palate, freshness and fruit dominate. A long-lasting champagne.
Drapper Gold Card
This vinous champagne is of great complexity with a characteristic touch of quince jelly.
Billecart Salmon brut nature
Philosophical and gustatory culmination directed towards the brilliance and purity of a champagne wine with natural flavors.
Chef's Special
Deutz Classic

Chef's Special
Louis Roederer Premier

Louis Roederer Cristal
A remarkable maturity. Winey and surprisingly fresh with slightly brioche notes, a touch of white pepper on a precise fruitiness and a tense and saline finish.Prices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation
Red wine
Bourgogne

Vigne de L'Enfant Jésus "Bouchard Père et Fils" - 2010
Black fruits intersect with spices and woody notes from aging
Le Corton Grand Cru, Bouchard Père et Fils - 2015
A soft touch on the palate with hints of currant and strawberry. The oak is still present, but it is very well assimilated on the finish. A well done Corton. "
Echézeaux Grand Cru Du Dessus "Domaine des Perdrix" - 2016
The mouth is surprising, it reminds you of the presence of red fruits (strawberry) and aromas of floral notes (violet) complete it. Aromas of great finesse.Bordeaux

Château Giscours - 2009 - Margaux
Full and tasty, the palate draws on powerful tannins before giving way to a finish whose stone fruit aromas persist for a long time.Bordeaux Pauillac

Château Pontet-Canet
Available in the following Vintages:1975 - 1990 - 1994 - 1995 - 1996 - 1998 - 1999
Bordeaux Saint-Emilion

Château Beau-Séjour Bécot, Grand Cru Classé A - 2005
This wine offers elegant fruity aromas, combined with fine mineral notes. In the mouth, Beauséjour Bécot combines a rich and greedy mouth, a beautiful acidity which comes to balance this wine.
Château Figeac Sélection 1er Grand Cru Classé
Nice amplitude on the palate with an always tasty finish. A great classic, already elegant and harmonious!
Château Angelus, 1er Grand Cru Classé - 2014
Angelus 2005 has an intense cherry color with a brilliant and luminous disc. The nose is precise, still very young with aromas of very ripe red and black fruits such as blueberry, plum, black cherry with hints of liquorice and pepper. After aeration the aromatics are revealed letting escape essences of cocoa, caramel, dried flowers. The Mouth is tense, impressive. The muscular tannins are balanced by a great freshness and the finish is very long, greedy and toasted.Bordeaux Saint Julien

Château Branaire-Ducru, Grand Cru Classé - 1994
Fragrant, rich and deep, it represents the quintessence of the spirit of Saint-Julien wines. It is thus racy, with great straightness and immense elegance as the tannins melt. To this is added, of course, the signature of the château: purity of the fruit, freshness and elegance of the tannins.
Château Ducru Beaucaillou - 2004
Perfectly balanced, it reveals a beautiful aromatic bouquet, enhanced by cedar wood and spices. Singularly long to evolve, it requires at least ten years to express all its finesse and complexity.White wine
Bourgogne

CORTON-CHARLEMAGNE Grand Cru - 2015
Full-bodied, ample and refined in the mouth, supported by a powerful mineral structure. A very great wine to keepBordeaux

Château d'Yquem - 1995 - Sauterne
It has a dense bouquet with its scents of tangerine, apricot, acacia and melted candle wax. It displays a good intensity that unfolds beautifully in the glass. The mouth opens with a slight bitterness which gives it great tension. We can discern hints of marmalade infused with honey, and a powerful and spicy finish that lasts a long time in the mouth.Prices expressed All taxes included and service included - Establishment Agreement.
Alcohol abuse is harmful to health - to be consumed in moderation