Cold drinks

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Juice

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5.30 €

Korean Beer MAX (35cl)

It is drunk in Korea with a wide variety of local dishes, and mix in the evening with SOJU for an explosive cocktail.

4.80 €

Bière Japonaise KIRIN (35cl)

6.80 €

Bière Japonaise KIRIN (50cl)

7.00 €

Saké Chaud Coréen 15° (15cl)

15.00 €

Chamisul Soju

Made from barley and rice, it uses a unique filtration method through bamboo charcoal used to purify the alcohol and water. It is drunk fresh, especially as an accompaniment to grills and barbecue.

AVAILABLE BY THE GLASS (4€)

19.00 €

Bokbunja

Result of the fermentation of the best Korean black raspberries, followed by an optimal aging and a stabilization process. It is drunk fresh, as an aperitif and can accompany all dishes, from starter to dessert.

AVAILABLE BY THE GLASS (4€)

7.50 €

Bokbunja Mini 14° (8cl)

Résultat de la fermentation des meilleures framboises noires coréenes, suivie d'un vieillisement optimal et d'un processus de stabilisation. Il se consomme frais, en apéritif et peut accompagner tous les plats, de l'entrée au dessert.

18.00 €

Bekseju

From the fermentation of sticky rice and a selection of 12 spices (ginseng, ginger, licorice, cinnamon, etc.)
According to a legend, a regular consumption makes centennial, hence its name "hundred years old wine". To be drunk fresh, very appreciated as an accompaniment to grilled meats and spicy dishes.

AVAILABLE BY THE GLASS (4€)

18.00 €

Matchsoon

Made from Korean green plums, which are considered as the fruit of longevity. To be drunk fresh and accompanies mainly cold dishes.

AVAILABLE BY THE GLASS (4€)

18.00 €

Sansachun 14° (37cl)

Obtained by the fermentation of rice and different fruits. It takes its name from the fruit of the hawthorn, the haws (sansa), which grows in abundance on the Korean peninsula. It is drunk fresh and goes particularly well with spicy dishes.

AVAILABLE BY THE GLASS (4€)

13.00 €

Makgeolli

One of the most characteristic spirits in Korea. It is a variety of sweet and milky rice alcohol obtained by the spontaneous fermentation of cereal starches (rice) using lactic ferments. To be drunk very fresh.

55.00 €

Hwayo 25°

A Premium SOJU obtained after distillation at low temperature which gives it a deep and tender flavor, unique among Korean alcohols. Essentially made from rice and spring water collected in depth.

AVAILABLE BY THE GLASS (6€)

6.00 €

Hwayo 41° (GLASS)

A Premium SOJU obtained after distillation at low temperature which gives it a deep and tender flavor, unique among Korean alcohols. Essentially made from rice and spring water collected in depth.

ONLY AVAILABLE BY THE GLASS (6€)

6.00 €

Korean Ginseng Liquor 30° (GLASS)

The original ginseng alcohol produced by maceration of a selection of several year old ginseng roots. Renowned drink in Korea and presented as a concentrate of the many virtues lent to ginseng.

ONLY AVAILABLE BY THE GLASS (4€)

Apéritifs

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Digestifs

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Soft Drinks

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Mineral waters

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4.00 €

Evian (50cl)

5.50 €

Evian (100cl)

Still Water

4.00 €

San Pellegrino (50cl)

Sparkling Water

5.50 €

San Pellegrino (100cl)

Sparkling Water

4.00 €

Coca Cola (33cl)

4.00 €

Coca Cola Zero (33cl)

3.50 €

Orangina (25cl)

Sparkling Orange Juice

4.50 €

Lipton Ice Tea Pêche (50cl)

4.00 €

Lorina Lemonade (33cl)

Hot Drinks

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Tea

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3.00 €

Green Tea

3.00 €

Jasmine tea

3.00 €

Wheat Tea

3.00 €

Ginseng Tea

6.00 €

Thé vert (Théière 70cl)

6.00 €

Thé jasmin (Théière 70cl)

6.00 €

Thé de blé (Théière 70cl)

Coffee

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2.50 €

Café expresso

Ou café court ou café allongé

2.50 €

Décaféiné

2.50 €

Café allongé

3.50 €

Café crème

5.00 €

Double expresso