Menu restaurant Cabane de l'Ecailler Cannes-

Seafood platters
Oysters
shellfish
Cooked shellfish

Seafood platters

24.00 €

Degustation * (1 person)

3 light oysters of light n ° 3, 3 oysters Creuse de Méditerranée n ° 3, 3 mussels of Spain, 3 almonds, 3 shrimps 60/80

44.00 €

Discovery 1 person

6 Fine or Creuse oysters N ° 3,6 Mediterranean hollow oysters, 6 medium 60/80 shrimps, 6 Spanish mussels, 6 almonds, 1 portion of bulbs

48.00 €

All Cooked Cake

1 Oilcake 500gr, 6 crevices 60/80, 2 Shrimps 30/40, 1 serving of whelks, 6 mussels from Spain, 1 serving of gray shrimp

72.00 €

Chef's Special

* Royal (2 people)

1 Breton lobster 450 gr, 1 cake 500 gr, 6 special Schaller 3 and 6 special Schaller 4, 2 langoustines 10/15, 30/40 2 large prawns, 6 medium shrimp 60/80, 2 clams, 2 clams, mussels 6, 6 almonds, 1 serving: whelks, shrimps, periwinkles

92.00 €

Gourmet * (2 to 3 people)

6 oysters of Claire n ° 2, 6 oysters of Claire n ° 3, 1 cake of 500gr, 2 langoustine, 6 shrimps 60/80, 2 shrimps 30/40, 3 almonds, 3 mussels of Spain, Of bulot, 1 serving of gray shrimp

129.00 €

Chef's Special

Signature Cabane * (3 to 4 people)

6 oysters Claire n ° 3, 6 oysters Special of Claires n ° 3, 1 lobster of 450gr, 1 cake of 500gr, 6 shrimps 60/80, 6 mussels of Spain, 6 almonds, 3 praires , 3 paludes, 1 portion of bulot

Info

For a guarantee freshest, some products may default on map

Oysters

special Gillardeau

24.00 €

Chef's Special

Gillardeau n3 ( moyenne)- 6 pièces

Home Cooked

Marennes Oleron

Refined by Henry Schaller

Claire's Fine is a rich oyster water and balanced flavor, delicate flesh.

11.00 €

Chef's Special

Fine de Claire No. 3 (Medium) - 6 piece

12.00 €

Claire fine No. 2 (Large) - 6 piece

shellfish

6.00 €

Almonds (6)

4.00 €

Spanish mussels (6)

6.00 €

Chef's Special

Cooked whelks (the portion 200 gr)

10.00 €

Clams (6)

* Depending on season

For a guarantee freshest, some products may default on map

Cooked shellfish

Crustacés Cuits

5.00 €

Shrimps 'Jumbo'

The portion of 100 gr

7.00 €

Shrimps Medium 60/80

The 3 rooms

9.00 €

Shrimps Wholesale 30/40

The 3 rooms

14.00 €

Crabe Cake

One piece about 500g

36.00 €

Chef's Special

Breton lobster * (2 people)

The piece about 450g

Net prices - Taxes and service included

Market Menu 38€
La Degustation of Ecailler
Fish
Shellfish

Market Menu 38€

Entry to choices

Chef's Special

Calamars Infarinata

Calamars Infarinata, fine mayonaise citronée

Home Cooked

Plat:

Chef's Special

Shrimp Risotto

Risotto with shrimps, thin brunoise of zucchini

Home Cooked

Dessert of the Menu

Chef's Special

Panna Cotta with red fruits

La Degustation of Ecailler

10.00 €

Chef's Special

The famous Happy Oyster

6 oysters of clear n3 and its glass of white wine Paul mas From 17h to 19h, every day

Home Cooked

Fish

10.00 €

Chef's Special

Fishes of the "Country"

Presented at the table by our team: Denti, Loup, Amelia, Sea bream, Chapon, Rouget de Roche, Pageot, Sole, Ombrine, Sar, Merou, Corb, Baudroie. Preparation on request: Crust of Salt or Crudo or roasted in the oven or grilled with the Plancha. Accompanied with a crushed potatoes and vegetable pickles

Home Cooked

Shellfish

48.00 €

Chef's Special

Breton lobster of about 500gr

Preparation on request: Poached with short broth or roasted in the oven or Grilled a la plancha

Home Cooked

55.00 €

Chef's Special

Royal lobster of about 450gr

Products of Exceptions from our livewell. Preparation on request: Poached with short broth or roasted in the oven or Grilled a la plancha

Net prices - Taxes and service included

The Market Inputs
The hot dish portion
The Moment of Desserts

The Market Inputs

12.00 €

Chef's Special

Goat cheese on toasted bread

Goat cheese "country" on toasted bread, Japanese mixture and cherry tomato

Home Cooked

15.00 €

Infarinata de Calamars

Infarinata de Calamars, fine mayonnaise

Home Cooked

17.00 €

Salmon carpaccio

Carpaccio of Salmon, marinade with fine shallots and lime

Home Cooked

The hot dish portion

16.00 €

Mussels of bouchot, mariniere style

Mussels of Bouchot (700 / 800gr), marinated way, French fries

Home Cooked

24.00 €

Tagliatelle with Clams

Tagliatelle of Clams alle Vongole, tomatoes country and condiments

Home Cooked

<h6 class='prettyPhoto-title'>Wok of Thai Beef</h6>

25.00 €

Chef's Special

Wok of Thai Beef

Thai Beef Saute Wok, Crunchy Vegetables with Asian Flavors

Home Cooked

25.00 €

Creamy risotto of Gambas Sauvage

Risotto Creamy wild prawns Bisque crustaceans and lemongrass emulsion

Home Cooked

28.00 €

Chef's Special

Red Tuna Tataki

Red Tuna Tataki in La Plancha, vegetable wok with Asian flavors

Home Cooked

The Moment of Desserts

9.00 €

Crème Brulée à la vanille bourbon

Home Cooked

9.00 €

Chef's Special

Tiramisu Amaretti Coffee

Home Cooked

9.00 €

Chocolate Mousse with Creamy Raspberries

Home Cooked

9.00 €

Chef's Special

Fresh fruit salad in melon

Home Cooked

9.00 €

Panna Cotta with red fruits

Home Cooked

Net prices - Taxes and service included

Hot Sushi
Sashimi
California / Maki
To Share or Not

Hot Sushi

Fried Tempura Maki - 6 rooms

19.00 €

Crispy Maki

Maki with salmon eggs

Sashimi

Sashimi - 10 rooms

14.00 €

Salmon Sashimi

Home Cooked

16.00 €

Tuna Country

California / Maki

California - 8 rooms

16.00 €

Roll Cheese

Cheese et riz enroulé dans le saumon

Home Cooked

17.00 €

Spicy Tuna

Spicy tuna, avocado and cucumber

18.00 €

Raimbow

Salmon, Tuna, Walnut St. Jacques, crab, avocado

Home Cooked

19.00 €

Cream Cheese

Shrimp tempura, avocado, cheese, and salmon

Home Cooked

To Share or Not

79.00 €

Chef's Special

Osaka

Great tasting sushi, 40 pieces

38.00 €

Kyoto

Assortiment de 20 pieces de sushi, maki et california

Home Cooked

Net prices - Taxes and service included

White
Rosé
Red
Wines by the Glass

White

Provence

75 cl : 28.00 €

Château des Demoiselles, Cuvée Les Charmes, AOC Cotes de Provence

75 cl : 38.00 €

Château Sainte Roseline Cru Classé "Lampe de Méduse"

AOC Pays d'OC

75 cl : 34.00 €

Domaine Paul Mas, AOC Pays d'Oc, Chardonnay - 2015

Loire

75 cl : 42.00 €

Sancerre Village , Pascal Jolivet - 2015

75 cl : 129.00 €

Generation XIX, Alphonse Mellot - 2013

Rosé

Provence

75 cl : 28.00 €

Domaine des Demoiselles, AOC Cotes de Provence

75 cl : 38.00 €

Château Sainte Roseline Cru Classé ‘‘Lampe de Méduse’’

Red

AOC Pays d'OC

75 cl : 28.00 €

Cabernet Sauvignon Maison "Paul Mas"

Bourgogne - Maison Olivier Leflaive

75 cl : 98.00 €

Chef's Special

Pommard 1er Cru Epenot

75 cl : 89.00 €

Chef's Special

Volnay 1er Cru

Bourgogne - Domaine des Perdrix

75 cl : 160.00 €

Nuits Saint Georges 1er Cru ‘‘Aux Perdrix’’ - 2012

Bordeaux

75 cl : 240.00 €

Château Beychevelle, Saint Julien - 2006

75 cl : 590.00 €

Château Cheval Blanc 1er Grand Cru Classé A, Saint Emilion - 1994

75 cl : 780.00 €

Château Margaux 1er Grand Cru Classé - 2006

75 cl : 2 400.00 €

Pétrus, Pomerol, Cru Classé - 2004

Wines by the Glass

Champagnes à la Coupe

10 cl : 16.00 €

Notre Sélection - Taittinger Brut ‘‘Prestige’’

10 cl : 19.00 €

Rosé - Taittinger Rosé ‘‘Prestige’’

Blanc

12.5 cl : 6.00 €

Domaine Paul Mas, AOC Pays d'Oc, Chardonnay

Rosé

12.5 cl : 6.00 €

Château des Demoiselles, Cuvée Les Charmes, AOC Cotes de Provence

Rouge

12.5 cl : 6.00 €

Les vins du Domaine Paul Mas, Pays d'OC

Net prices - Taxes and service included

Alcohol abuse is harmful to health - to be consumed in moderation

Champagne
Special

Champagne

Le Plaisir - Blanc

75 cl : 85.00 €

Taittinger Brut ‘‘Prestige’’

75 cl : 140.00 €

Ruinart Blanc de Blanc

Le Plaisir - Rosé

75 cl : 98.00 €

Taittinger Rosé ‘‘Prestige’’

Special

Spécial Blanc de Blanc - L’Excellence

75 cl : 245.00 €

Dom Pérignon Vintage 2000

75 cl : 275.00 €

Cristal Roederer 2005

75 cl : 290.00 €

Krug Prestige 2002

Spécial Rosé - L’Exaltation

75 cl : 265.00 €

Dom Pérignon Vintage Rosé 2002

75 cl : 295.00 €

Cristal Roederer Rosé 2005

75 cl : 335.00 €

Don Ruinart Rosé 2004

Net prices - Taxes and service included

Alcohol abuse is harmful to health - to be consumed in moderation

cocktails
Aperitifs
Cold drinks
Digestive
Hot Drinks

cocktails

From Cannes With Love

5.00 €

Mojito

Rhum Baccardi, Sucre, Citron Vert, Menthe, Perrier, Angostura

Home Cooked

5.00 €

Daiquiri

Rum, Lemon, Sugar, Crushed Ice

5.00 €

Gin Fizz

Gin, Sugar, Lemon Juice, Perrier

5.00 €

Marguerita

Tequilla, Cointreau, Jus de Citron

5.00 €

Aperol Spritz

Aperol, Perrier, Champagne Laurent Perrier

Cocktails without Alcohol

7.00 €

Virgin Mojito

Citron Vert, Menthe, Perrier, Sucre, Angostura

Aperitifs

Appetizers 6cl

5.00 €

Pastis, Ricard 4 cl

7.00 €

Martini, Campari, Porto 6 cl

8.00 €

Kir pêche,cassis,framboise,mûre 10 cl

12.00 €

Kir Royal

Pêche,cassis,framboise,mûre 10 cl

Cold drinks

6.00 €

Limonade, Orangina, Ice Tea, Schweppes 33 cl

6.00 €

Coca Cola (Clasic, Zero, Light, Life) 33 cl

5.00 €

Perrier

3.00 €

Sirop à l’Eau

Waters

6.00 €

Evian 75 cl

7.00 €

Chateldon 75 cl

Digestive

Digéstifs

14.00 €

Genepy Vert, Poire Williams, Eau de Vie Mirabelle, Calvados, Armagnac - 4 cl

26.00 €

Cognac XO - 4 cl

9.00 €

Citron Limoncini, Manzanita - 4 cl

Liqueurs

12.00 €

Baileys Irisch Cream, Cointreau, Grand Marnier rouge, Malibu Coco - 4 cl

Hot Drinks

Hot drinks

2.90 €

Café

3.90 €

Café crème

5.00 €

Cappuccino

5.00 €

Infusion

5.00 €

Thé

Net prices - Taxes and service included

Restaurant
Cannes
Follow us

Restaurant

With our 15 years of experience in the seafood, we offer a daily shipment of wild fresh fish from different French fishing ports.

Cannes

The team of the Ecailler Shack is open daily from 09h to 23h, with an oyster tasting non-stop service, seafood platters and take-selected by our oyster. With our 15 years of experience in the seafood, we offer a daily shipment of wild fresh fish from different French fishing ports. Our Chef offers a quality kitchen 'homemade' with fresh products, in a refined atmosphere and a beautiful setting. If you wish, you can make your reservations by 04 93 68 74 33

menu-touch.com