Starters
Starters
7.00 Fr.
Green salad in vinaigrette
Assortment of various varieties of green salad
12.00 Fr.
Boletus Cream
Boletus cream served with garlic croutons
13.00 Fr.
Seasonal terrine, quince jelly and toasted bread
Terrine according to availability accompanied by its quince jelly and toasted roll
15.00 Fr.
Mini mushroom crust
Mini mushroom crust, grilled garlic bread, creamy mushroom sauce
16.00 Fr.
Small saladine duck foie gras and raspberries
Pan-fried duck foie gras escalope deglazed with raspberry vinegar served on a lightly grilled toast and its mixed salad
16.00 Fr.
Mille-feuille of smoked salmon with avocado and apple julienne
Mille-feuille of smoked salmon, avocado, julienned apples and guacamole on toast
17.00 Fr.
Ceasar salad
Mixed salad, diced roast chicken, garlic croutons, tomatoes, onions, hard-boiled egg, parmesan shavings
17.00 Fr.
Warm goat cheese salad with honey
Mesclun salad, toasted rolls with goat cheese and honey, walnuts, cherry tomatoes and julienned apple
22.00 Fr.
Large saladine of duck foie gras and raspberries (*)
Pan-fried duck foie gras escalopes deglazed with raspberry vinegar served on their lightly grilled toast and mixed salad. (*): Menu supplement 6 CHF
Allergen Information
Our staff will be happy to give you information on foods that can trigger allergies or intolerances.Pasta
Pasta
19.00 Fr.
Chinese noodles with asia vegetables
Rice noodles served with mixed Asia vegetables, oyster sauce, soy, curry, garlic, cayenne pepper
26.00 Fr.
Chinese noodles with fried shrimp
Rice noodles served with sautéed shrimps in a mixture of Asia vegetables, oyster sauce, soy, curry, garlic, cayenne pepper
27.00 Fr.
Chinese noodles with sauteed beef
Stir-fried beef rice noodles (120 g) served with mixed Asia vegetables, oyster sauce, soy, curry, garlic, cayenne pepper
Allergen Information
Our staff will be happy to give you information on foods that can trigger allergies or intolerances.Fish dishes
Fish dishes
28.00 Fr.
Fried perch fillets in beer batter, tartar sauce
Fried perch fillet fritters with tartar sauce - A side dish of your choice (French fries, rice or assorted vegetables) - Additional side dish 3.00 CHF
30.00 Fr.
Columbo shrimp Black tigers with vegetables
Sautéed shrimps and vegetables served with their coconut milk, Colombo, garlic and cayenne pepper sauce - Served with rice - Additional garnish 3.00 CHF
34.00 Fr.
Perch fillets meunières (*)
Meunières perch fillets - A side dish of your choice (fries, rice, various vegetables) - Additional side dish CHF 3.00 - (*): Menu supplement CHF 6
Allergen Information
Our staff will be happy to give you information on foods that can trigger allergies or intolerances.Meat Dishes
Meat Dishes
26.00 Fr.
Chicken in basket
Roast and fried chicken for extra crunch, served with fries and tartar sauce
29.00 Fr.
Red Stone Burger
Red Stone Burger Red Chilli Bun, fresh ground beef pure 5% fat, salad, Vacherin AOP, tartar sauce, grilled bacon - A side dish of your choice (fries, rice, crunchy vegetables) - Additional side dish 3.00 CHFOrigin of the meat: CH
29.00 Fr.
Beef tartare
Seasoned and served with fries, salad, toast and butter.Origin of the meat: CH
36.00 Fr.
Pork tenderloin with chanterelles sauce (*)
Filet mignon of pork with chanterelles sauce - pork CH 170 gr.A garnish of your choice (French fries, rice, various vegetables) - (*): Supplement on the menu 6 CHF
39.00 Fr.
Horse rib steak (300 gr) (*)
Horse rib steak (300 gr.) Homemade butter - A garnish of your choice (fries, rice, vegetables) - Additional garnish 3.00 CHF - (*): Supplement in menu 6 CHF
44.00 Fr.
Piece of beef from the butcher, Roquefort sauce (*)
Beef according to arrival, snacked and served with Roquefort sauce - A side dish of your choice (fries, rice, vegetables) - Additional side dish 3.00 CHF - (*): Supplement in menu 6 CHF
Allergen Information
Our staff will be happy to give you information on foods that can trigger allergies or intolerances.Our vegetarian proposals
Our vegetarian proposals
7.00 Fr.
Green salad in vinaigrette
Assortment of various varieties of green salad
17.00 Fr.
Warm goat cheese salad with honey
Mesclun salad, toasted rolls with goat cheese and honey, walnuts, cherry tomatoes and julienned apple
19.00 Fr.
Chinese noodles with asia vegetables
Rice noodles served with mixed Asia vegetables, oyster sauce, soy, curry, garlic, cayenne pepper
21.00 Fr.
Mushroom puff pastry duo
Duo of puff pastry and creamy mushroom sauceA side dish of your choice (French fries, rice, vegetables) - Additional side dish 3.00 CHF
Allergen Information
Our staff will be happy to give you information on foods that can trigger allergies or intolerances.Desserts
Desserts
13.00 Fr.
Café Fribourgeois
Anise bread, bricelet, mini meringue and double cream (local products)
12.00 Fr.
Café gourmand
Assortment of sweets, 3 pieces
12.00 Fr.
Meringues and double cream
Craft Meringue from the Gruyere region with double cream
13.00 Fr.
Tatin tatin and vanilla ice cream
Caramelized apple pie served warm with vanilla ice cream
15.00 Fr.
Selection of mature cheeses (*)
Gruyère and Vacherin AOP, blue cheese from Grangeneuve, local goat cheese - (*): Supplement in menu 3.-CHF
13.00 Fr.
Chocolate fondant with red fruit coulis
Chocolate fondant and red fruit coulis
14.00 Fr.
Flambé pineapple and gourmet caramel
Roasted fresh pineapple flambéed with Cointreau accompanied by a gourmet caramel and vanilla ice cream
13.00 Fr.
Colonel
2 scoops of lemon sorbet and vodka (4cl)
13.00 Fr.
Framboisine
2 scoops of strawberry / raspberry sorbet and strawberry liqueur (4cl)
13.00 Fr.
Deauville
2 scoops of apple and calvados sorbet (4cl)
13.00 Fr.
The Valais
2 scoops of apricot and apricot sorbet (4cl)
3.00 Fr.
La boule
Lemon, strawberry-raspberry, passion fruit, vanilla, chocolate, coffee, caramel, pistachio
Allergen Information
Our staff will be happy to give you information on foods that can trigger allergies or intolerances.Net prices - Taxes and service included
Chef's Special 
