Menu restaurant L'Atelier du Moûtier-

Starters
Fish
Meat
Desserts

Starters

14.00 €

Pressed duck foie gras

Mango-ginger chutney and toasted cornbread

Home Cooked

Origin France

Local Product

Gluten

Peanuts

Tree Nuts

Sesame

13.00 €

Beef tataki

Salad of crunchy vegetables and young shoots

Home Cooked

Peanuts

Soybeans

Tree Nuts

Sesame

16.00 €

Like an avocado toast

Grilled ciabatta bread and Gravlax salmon.

Home Cooked

Gluten

Fish

Peanuts

Milk

Tree Nuts

23.00 €

Roasted scallops

Buttered leeks with bacon, garlic emulsion

Home Cooked

Molluscs

Fish

23.00 €

Lime glazed cod

Grenaille potatoes with coconut and candied tomatoes.

Home Cooked

Fish

21.00 €

Risotto of squid and prawns with squid ink

Candied lemon and parmesan tuile.

Home Cooked

Crustaceans

Fish

Soybeans

Molluscs

Meat

20.00 €

Veal in walnut crust

Potato mousseline, summer vegetable tian and wine jus. (French origin)

Origin France

Home Cooked

Milk

Celery

18.00 €

Ballotine of free-range poultry with speck and candied tomatoes

Polenta with parmesan and wilted spinach. (French origin)

Origin France

Home Cooked

Peanuts

Milk

Celery

Desserts

Desserts (to be ordered at the start of the meal)

9.00 €

Financier, white chocolate ganache

Roasted apricots and almond milk ice cream.

Home Cooked

Gluten

Eggs

Peanuts

Milk

Tree Nuts

9.00 €

Raspberry feuillantine

Light vanilla cream, lychee sorbet.

Home Cooked

Gluten

Eggs

Milk

Tree Nuts

9.00 €

Milk chocolate and salted butter caramel tartlet

Hazelnut chips and popcorn ice cream.

Home Cooked

Eggs

Milk

Tree Nuts

9.00 €

Chilled strawberry soup with mint

Arlette and lemon sorbet.

Home Cooked

Gluten

9.00 €

The cheese plate of our master affineurs

Peanuts

Tree Nuts

Net prices - Taxes and service included

Children's menu
Tasting menu
Lunch menu Tuesday to Saturday

Children's menu

Children's menu (-12 years old) 15€
A dish from the menu of your choice in half a portion
Raspberry feuillantine and light vanilla cream, lychee sorbet.
(only -12 years old)

Tasting menu

The chef invites you to discover our menu through this 6-course menu, it will be served for all guests.

60.00 €

Lunch menu Tuesday to Saturday

Dish only: €16.00
Starter + Main Course or Main Course + Dessert: €19.00
Starter + Main Course + Dessert: €22.00

Starters

Starter of the day

Tuna quiche

Main course

Today's special

Veal blanquette and rice pilaf

Burger of the moment

(Artisan bread, ground beef, Reblochon, pickled red onions, grilled bacon mayonnaise, lamb's lettuce)

Home Cooked

Origin France

Gluten

Peanuts

Tree Nuts

Dessert

Dessert of the day

Cheesecake with speculoos and red fruits

Gluten

Eggs

Peanuts

Milk

Tree Nuts

Net prices - Taxes and service included

Red Wines
White Wines
Rosé Wines
Sparkling wines

Red Wines

Vins de Bordeaux

75 cl : 30.00 €

37.5 cl : 16.00 €

Aop Médoc "Lamothe Pontac"

75 cl : 40.00 €

Aop Péssac-Léognan « Etoile de Haut Nouchet »

75 cl : 54.00 €

Aop Pomerol "Les Colombiers de Feytit Clinet"

75 cl : 50.00 €

Aop Saint Emilion Grand Cru "Château la Couronne"

Vins du Sud-Ouest

75 cl : 26.00 €

Aop Vin de Corrèze "Ferrand" Les Vignerons de Branceilles

Organic

75 cl : 28.00 €

Aop Bergerac Tour des Gendres "Cuvée Albert" Bio

Organic

75 cl : 30.00 €

Aop Marcillac "Domaine de Marsac"

75 cl : 30.00 €

37.5 cl : 17.00 €

Aop Pécharmant l’Ancienne Cure « Jour de fruit » Bio

Organic

75 cl : 33.00 €

Aop Cahors Château Combel la Serre Bio

Organic

75 cl : 26.00 €

Aop Côtes de Gascogne "Domaine Chiroulet"

Loire Valley wines

75 cl : 30.00 €

37.5 cl : 16.00 €

Aop Saumur-Champigny « Bay Rouge » Bio

Organic

75 cl : 30.00 €

Aop St Nicolas de Bourgueil « Bruneau Dupuy » Bio

Organic

75 cl : 30.00 €

Aop Anjou Domaine de Montgilet

Organic

Vins du Languedoc-Roussillon

75 cl : 30.00 €

50 cl : 18.00 €

Aop Collioure "Cuvée des peintres" Abbé Rous

75 cl : 28.00 €

Aop Côtes Catalanes "Nicolas" Domaine Lafage

75 cl : 27.00 €

Vin de France « Onésime » 100% Cinsault, sans sulfites Bio

Organic

75 cl : 32.00 €

Aop Pic Saint Loup "Domaine Haut-Lirou"

75 cl : 30.00 €

Aop Languedoc Grès de Montpellier "Mas du Novi" Bio

Organic

75 cl : 32.00 €

Aop Terrasses du Larzac "Domaine l'Aigueliére"

Vins de Bourgogne

75 cl : 38.00 €

Aop Bourgogne Epineuil "Dampt Frères" 100% pinot noir

75 cl : 72.00 €

Aop Côte de Beaune-Villages "Domaine Albert Bichot" Magnum

Magnum

75 cl : 70.00 €

Aop Mercurey 1er cru "Domaine Garrey" vendanges manuelles

Vins de la Vallée du Rhône

75 cl : 28.00 €

Aop Costières de Nîmes "Château Beaubois" Bio

Organic

75 cl : 30.00 €

Aop Ventoux "Domaine Alain Jaume" Les Gélinottes

75 cl : 35.00 €

Aop Vacqueyras « Domaine les Ondines » Bio

Organic

75 cl : 43.00 €

Aop Gigondas Famille Perrin "La Gille"

75 cl : 45.00 €

Aop Crozes-Hermitage « Laurent Habrard » Bio

Organic

White Wines

Vins du Sud-Ouest

75 cl : 26.00 €

Igp Pays de Brive "Ferrand" Les Vignerons de Branceilles

75 cl : 28.00 €

Aop Côtes de Montravel Domaine Perreau (Moelleux)

Vins du Languedoc-Roussillon

75 cl : 28.00 €

Aop Côtes Catalanes "Centenaire" Domaine Lafage

75 cl : 39.00 €

Aop Collioure "Le Petit Gus" Parcé Frères

Vins de Bourgogne

75 cl : 38.00 €

37.5 cl : 24.00 €

Aop Chablis Domaine La Chablisienne « La Sereine »

75 cl : 37.00 €

Aop Chardonnay "Fréderic Leprince"

75 cl : 42.00 €

Aop Viré Clessé "Domaine Pimont"

75 cl : 44.00 €

Aop Pouilly Fuissé "Domaine Bellenand"

Rhône Valley wines

75 cl : 26.00 €

Aop Costières de Nîmes "Château Beaubois" Bio

Organic

75 cl : 30.00 €

Igp Principauté d’Orange « La Devèze » 100% Viognier Bio

Organic

75 cl : 34.00 €

Aop Vacqueyras « Domaine les Ondines » Bio

Organic

Loire Valley wines

75 cl : 30.00 €

Aop Touraine Domaine Merieau "L'Arpent des Vaudons"

75 cl : 39.00 €

Aop Pouilly-Fumé Domaine de la Croisée "Magma"

75 cl : 39.00 €

37.5 cl : 21.00 €

Aop Sancerre « Domaine Reverdy »

Rosé Wines

Rosé wines

75 cl : 32.00 €

Aop Pic St Loup "Domaine Haut-Lirou"

75 cl : 26.00 €

Igp Côtes Catalanes "Haute Coutume"

Sparkling wines

Vins effervescents

75 cl : 60.00 €

Champagne Lallier Brut R.019

75 cl : 72.00 €

Champagne Blanc de Blancs " Côte Blanche" Le Brun de Neuville

Net prices - Taxes and service included

Alcohol abuse is harmful to health - to be consumed in moderation

Appetizers
Cocktails
Softs
Beers
Alcohols
Rums
Digestive Whiskey
Hot drinks

Appetizers

33 cl : 5.70 €

Cider Alain Milliat "Cuvée Juliette" Organic

Organic

6 cl : 5.00 €

Natural sweet wine

Green walnuts or lychees or raspberries

8 cl : 5.00 €

Kir white wine

Blackcurrant, blackberry, strawberry, raspberry, peach, chestnut, blueberry, cherry

12.5 cl : 10.00 €

Champagne Kir Royal

12.5 cl : 10.00 €

Glass of Champagne Brut A. Bergère "Origin"

8 cl : 5.00 €

Muscat, red Port

6 cl : 5.00 €

Red Martini, White Martini

4 cl : 5.00 €

Suze, Salers

4 cl : 4.00 €

Pastis, Ricard, Berger

Cocktails

9.00 €

Americans

9.00 €

Mojito / Strawberry Mojito

9.00 €

Lillet tonic

9.00 €

Spritz Limoncello

Softs

Fruit juice (our Alain Milliat selection)

20 cl : 6.90 €

Wild Blueberry Nectar

20 cl : 6.90 €

Pineapple juice

20 cl : 5.30 €

White peach nectar

20 cl : 6.90 €

Sengana Strawberry Nectar

20 cl : 4.40 €

Bergeron Apricot Nectar

20 cl : 4.20 €

Williams pear nectar

20 cl : 5.30 €

Red tomato juice

20 cl : 6.90 €

Mango nectar

Sodas

33 cl : 4.00 €

Perrier or Coca-cola

25 cl : 4.00 €

Lemonade Bois Bordet

25 cl : 4.00 €

Fuze tea peach iced tea

25 cl : 4.50 €

Diabolo

25 cl : 2.00 €

Water syrup

Waters (micro-filtered)

70 cl : 1.50 €

Still water

70 cl : 3.00 €

Sparkling water

Beers

50 cl : 9.50 €

25 cl : 5.00 €

Meteor draft white beer

33 cl : 5.00 €

Organic artisanal bottled blonde beer “the Butterfly Effect”

Alcohols

6.00 €

Artisanal Liqueur Mint - Basil "Pilleur d'Arômes" Organic

Organic

3 cl : 7.00 €

Armagnac

3 cl : 7.00 €

Calvados

3 cl : 7.00 €

Pear Williams

3 cl : 7.00 €

Mirabelle plum

3 cl : 7.00 €

Cognac

3 cl : 7.00 €

Old Plum

4 cl : 7.00 €

Get 27

Rums

4 cl : 7.00 €

Artisanal arranged rum "Pileur d'Aromes"

Lemon from Menton, Apple cinnamon, Vine peach, Apricot from Roussillon, Pear, cocoa beans

4 cl : 7.00 €

Rum Venezuela Diplomatico Reserva Exclusiva

4 cl : 8.00 €

Rum Cuba Pacto Navio

4 cl : 8.00 €

Rum Guatemala Botran 15 years old Sistema Solera

Digestive Whiskey

Whiskey

4 cl : 7.00 €

Aberlour 10 year old single malt whiskey

4 cl : 8.00 €

Single malt whiskey Aberlour 12 years Non chill filtered

4 cl : 8.00 €

Aberlour Casg Annamh single malt whiskey

4 cl : 9.00 €

Cragganmore 12 year old Speyside malt single whiskey

4 cl : 12.00 €

Lagavulin 16 year old single malt whiskey

4 cl : 6.00 €

Jack Daniel's Tennessee Whiskey

Hot drinks

2.00 €

Pure Brazil Origin Espresso Coffee

2.00 €

Decaffeinated coffee

3.00 €

Selection of Dammann frères teas and infusions

Net prices - Taxes and service included

Restaurant
The team
The kitchen
Schedules
Address
Weather

Restaurant

The place in which we welcome you has been entirely imagined and decorated by us, we have paid as much attention to the atmospheres created as to the flavors and cooked dishes. It's a unique, authentic and comfortable place that resembles us... A new experience awaits you!

The team

The kitchen

She is like us! Inspired by this territory conducive to the best productions: truffles, foie gras and vegetables... Fresh and seasonal products! But just as generous, our cuisine is open to flavors from elsewhere too! A cuisine to discover, experience and taste without waiting…

Schedules

Open Tuesday to Sunday lunchtime.

Closed Monday, Tuesday evening and Sunday evening.

Starters

Starters

Pressed duck foie gras

Beef tataki

Like an avocado toast

Roasted scallops

Fish

Fish

Lime glazed cod

Risotto of squid and prawns with squid ink

Meat

Meat

Veal in walnut crust

Ballotine of free-range poultry with speck and candied tomatoes

Desserts

Desserts (to be ordered at the start of the meal)

Financier, white chocolate ganache

Raspberry feuillantine

Milk chocolate and salted butter caramel tartlet

Chilled strawberry soup with mint

The cheese plate of our master affineurs

Children's menu

Children's menu (-12 years old) 15€ A dish from the menu of your choice in half a portion Raspberry feuillantine and light vanilla cream, lychee sorbet. (only -12 years old)

Tasting menu

The chef invites you to discover our menu through this 6-course menu, it will be served for all guests.

Lunch menu Tuesday to Saturday

Dish only: €16.00 Starter + Main Course or Main Course + Dessert: €19.00 Starter + Main Course + Dessert: €22.00

Starters

Starter of the day

Main course

Today's special

Dessert

Dessert of the day

Red Wines

Vins de Bordeaux

Aop Médoc "Lamothe Pontac"

Aop Péssac-Léognan « Etoile de Haut Nouchet »

Aop Pomerol "Les Colombiers de Feytit Clinet"

Aop Saint Emilion Grand Cru "Château la Couronne"

Vins du Sud-Ouest

Aop Vin de Corrèze "Ferrand" Les Vignerons de Branceilles

Aop Bergerac Tour des Gendres "Cuvée Albert" Bio

Aop Marcillac "Domaine de Marsac"

Aop Pécharmant l’Ancienne Cure « Jour de fruit » Bio

Aop Cahors Château Combel la Serre Bio

Aop Côtes de Gascogne "Domaine Chiroulet"

Loire Valley wines

Aop Saumur-Champigny « Bay Rouge » Bio

Aop St Nicolas de Bourgueil « Bruneau Dupuy » Bio

Aop Anjou Domaine de Montgilet

Vins du Languedoc-Roussillon

Aop Collioure "Cuvée des peintres" Abbé Rous

Aop Côtes Catalanes "Nicolas" Domaine Lafage

Vin de France « Onésime » 100% Cinsault, sans sulfites Bio

Aop Pic Saint Loup "Domaine Haut-Lirou"

Aop Languedoc Grès de Montpellier "Mas du Novi" Bio

Aop Terrasses du Larzac "Domaine l'Aigueliére"

Vins de Bourgogne

Aop Bourgogne Epineuil "Dampt Frères" 100% pinot noir

Aop Côte de Beaune-Villages "Domaine Albert Bichot" Magnum

Aop Mercurey 1er cru "Domaine Garrey" vendanges manuelles

Vins de la Vallée du Rhône

Aop Costières de Nîmes "Château Beaubois" Bio

Aop Ventoux "Domaine Alain Jaume" Les Gélinottes

Aop Vacqueyras « Domaine les Ondines » Bio

Aop Gigondas Famille Perrin "La Gille"

Aop Crozes-Hermitage « Laurent Habrard » Bio

White Wines

Vins du Sud-Ouest

Igp Pays de Brive "Ferrand" Les Vignerons de Branceilles

Aop Côtes de Montravel Domaine Perreau (Moelleux)

Vins du Languedoc-Roussillon

Aop Côtes Catalanes "Centenaire" Domaine Lafage

Aop Collioure "Le Petit Gus" Parcé Frères

Vins de Bourgogne

Aop Chablis Domaine La Chablisienne « La Sereine »

Aop Chardonnay "Fréderic Leprince"

Aop Viré Clessé "Domaine Pimont"

Aop Pouilly Fuissé "Domaine Bellenand"

Rhône Valley wines

Children's menu (-12 years old) 15€
A dish from the menu of your choice in half a portion
Raspberry feuillantine and light vanilla cream, lychee sorbet.
(only -12 years old)

Dish only: €16.00
Starter + Main Course or Main Course + Dessert: €19.00
Starter + Main Course + Dessert: €22.00