Starters
Starters
16.00 €
Gambas
Prawns marinated, snacked,avocado carpaccio, salad


18.00 €
The veal
Veal tartar,toast, truffle oil and lime


19.00 €
The egg
Poached egg,au gratin white asparagus, mousseline sauce

Flat
Flat
35.00 €
The veal
Fondant of confit veal 7H,mashed potatoes

26.00 €
Fish
Fish according to arrival,fennel and candied vegetables

25.00 €
Pork
Pork feather,sweet potato mousseline, morel sauce

Cheese
Cheese
9.00 €
Cheese maker's plate


Desserts
Desserts
12.00 €
Chocolate cake
(Supplement of 3€ in menu)
10.00 €
Ginger creme brulee

10.00 €
Cheesecake with pink pralines

10.00 €
French toast
Lost brioche, caramel and salted butter, bergamot ice cream
Net prices - Taxes and service included