STARTERS
Stuffed pasta and tradition
Main courses

15.70 €
Spaghetti alla Chitarra (grandma's recipe)
Spaghetti alla chitarra, that is, a handmade pasta a little larger than normal spaghetti, with saffron sauce and chorizo, decorated with Parmesan.


15.70 €
Chef's Special
Beet ravioli stuffed with gorgonzola and apple, with parmesan cream





15.70 €
Chef's Special
Tortello stuffed with ricotta and porcini mushrooms in a mascarpone and walnut sauce





Meat
Meat
WITHOUT GLUTEN
Pasta fresca sin gluten
Net prices - Taxes and service included