Pickled beefKorean salted fat beef
Hand cut Angus shoulderAmerican Angus PRIME grade shoulder blade
Marinated Angus beef ribsAmerican Angus PRIME grade beef ribs (180g)
With Korean-style marinade, it has a strong taste and a strong beef flavor.
Burning method: First cook the noodles with medium heat until half-cooked, then cut them with scissors to make them about one long and then bake the raw side.
Angus EyesAmerican PRIME grade Angus eyelids (about 300g)
Baking method: First roast one side to a half-cooked with a large fire, reverse the other side and bake it to a half-cooked, then cut it into a half-inch piece with scissors, and then test the raw side to half-cooked.
Hanniu 1++ denim boneSouth Korea Jeju Korean beef 1++ denim bone (200g)
Can be grilled until half cooked or fully cooked
Korean-style grilled beefKorean-style marinated beef (300g)
The boiled beef has a richer taste and is better.
American black and cow shoulder
American black and cow
Japan Miyazaki and Niu Xiliang
Marinated heart careKorean-style marinated heart-protecting meat (180g)
A popular ingredient in Korea in recent years, it is located between the pig's diaphragm and liver.
Each pig has only two hundred to three hundred grams. When it is on the stage, it is cut into small pieces. After burning the incense, the meat tastes rich and the taste is rich.
Suitable for roasting on medium heat.
Marinated plum meatKorean-style marinated Spanish plum plum meat (200g)
Black dolphinSpanish Black Dolphin Flower (200g)
Pickled black pork pig saddleKorean-style marinated Spanish black pork pig saddle (220g)
Spicy roast pork intestine
Spicy roasted pork skin
Korean pickled pig handThe roasted pig hand tastes better and tastes better.
Marinated chicken nuggets
Australian vanilla rackAustralian imports French vanilla rack 350g
Seafood platterBig tiger shrimp, big yuan, abalone, squid
Hungarian foie grasHungary imported foie gras (120g)
Chef's recommendation: When the foie gras encounters a five-flowered pot on the oven,
The oily smell of foie gras will raise the taste of the sturgeon to a higher level.
Net prices - Taxes and service included